Pascah Restaurant — Restaurant in Tamil Nadu

Visited on 15/07/2025 The atmosphere is good staff service is ok, just enough to enjoy the visit.

Momo Noodles Soup- Tasted good but missed the originality it just like the momo and noodles landed in aatukal soup by mistake(Tastes good tho)

Dynamite Chicken- This was the best dish among the one I had here after nei soru. This is n,fried chicken tossed in a mayo kind of sause.

Korean Fried Chicken- It is just a kfc chicken with a thin coat of crispiness. It tastes identical to KFC chicken. The mayo is good.

Porotta Bowl- It is just an alias of kizhi poratta in this shop. But for some reason the chef chose to pack the bowl with chicken peices with bone instead of the the traditional method of boneless chicken. And I promise that it was a terrible idea

Nei Soru With Prawn Thoku- The nei soru is the best. I just felt that the quantity of the prawn thoku is a not sufficient. But the taste was very good.MUST TRY.

Irish Cold Coffee- It is a good standard cold coffee . It is not Irish.

Passion Fruit Mojito- The Passion fruit mojito tastes superisingly good. It has a unique taste to it which feels good when eaten with spicy foods

Tres Leches Milk Cake- Yet again not an authentic Tres leches milk cake.They gave a rose cake base instead of the traditional milk cake base. Little disappointwd with Tres leches

Price- It was worth it the price to taste and quality ratio is good and it is in a convenient and accessible location.

Edit: SECOND VISIT on 10/08/2025

The second visit was more relaxing and enjoyable than the first. This time the place was a little crowded had to wait fr abt 10 min.

Thai Chicken Wings- Had an authentic flavor ,not my personal favourite.(I don't like thai masala it's more like my preference in this case).

Chicken Kheema Noodles- The noodles was extremely spicy which hit much later after tasting it.

Manchow Rice- It is a little sausy version of fried rice. Tasted very good, better than normal fried rice.

Pascah Rice- It is a fried ricebmade with coconut oil and it has a hint of sweet aftertaste. Must try if u don't want something spicy. It is also a good choice for kids.

Lotus Biscoff Shake- The best must try shake....

What was once a childhood memory almost 12 years back at Pascah is now a tarnished image hard-wired in my brain!! Lots have changed in more than a decade; they have got good parking space, expanded their seating space with modern outfits and interiors, quick service, and stand out as one of the very few places for multi cuisine in Avadi but the pros stop there!! There is more scope for improvement than to appreciate!! 🤐

Went as a group of 8 by 7.45 PM and was stunned to get a seat only by 9.30 PM. Though it was only walk-ins on weekends, there was no one to check FIFO for seating, could've been courteous enough and such a large group standing out for so long; that was annoying!! 😣

As we sat across, the mood to eat had gone down yet went with the usual Manchow and Hot & Sour chicken soup. Both were peppery with shredded chicken, There was not much to say cause the hot soup dissolved most of the flavors within itself. 🤕

Next up were squid fry, mutton chukka, dragon chicken, Peri-Peri prawns, and Tandoori chicken. Both the prawns and squid had a strong smell and flavor, crunchy on the outside while it was soft but my seafood aversion made me stick with the rest. 😑 Mutton chukka was OK with classic masala while the dragon chicken was sweet and sour at the same time; a few nuts on top would have been magical to add a crunchy kick to it. Tandoori chicken was a big letdown. Though the marination was alright, the meat was not cooked to perfection leading to layers peeling right off the bone, NOT GOOD!! 🙄

The main course was Kari Dosa and Naan with Rogan Josh. Unlike the meat dosas down south, this one was like a sandwiched dosa with mutton on top of it; overall it went well but if only the flavors were evident along every bite, this would've been the best. 🤔 An oily rogan josh which went well with the Butter Naan, MMM OKAY!!! I 👍

They need to work on improving table etiquette for their servers since at times they used to pull out the plates without even noticing if it was being used or not. The communication gap is terrible. Quality: Price ratio is not at all up to the mark but for a place like Avadi, their show...

Pascah Restaurant in Chennai is a true gem for food enthusiasts, especially families seeking a delightful dining experience. The moment you step inside, you're greeted by a warm and inviting ambience that sets the stage for an enjoyable meal.

What truly stands out at Pascah is the impressive array of vegetarian options on their menu. From traditional South Indian delicacies to innovative fusion dishes, there's something to satisfy every palate. The chefs here have an incredible knack for combining flavors and textures, resulting in dishes that are not only delicious but also visually stunning.

The service at Pascah deserves high praise as well. The staff is attentive, courteous, and eager to assist, making sure your dining experience is nothing short of exceptional. They are knowledgeable about the menu and are more than willing to provide recommendations based on your preferences.

The restaurant's ambience is a perfect blend of contemporary and cozy, making it an ideal spot for family gatherings. The well-appointed seating, soothing decor, and soft lighting create an atmosphere that encourages relaxation and conversation.

Whether you're a dedicated vegetarian or simply looking to explore a diverse range of flavors, Pascah Restaurant in Chennai is a must-visit. It not only caters to vegetarians but also ensures that everyone in the family can enjoy a memorable dining experience. With top-notch service and an inviting ambience, Pascah is a culinary destination that...