Club De Golf — Restaurant in West Bengal

Pros: Good view

Cons: Quality : Food quality could be better Costly : Cost is high for the quality and quantity Bad service : Service is absolutely not customer oriented Bad experience : Place is open & run for profit alone and not for giving a good experience to visitors Unethical : Denied Zomato/Eazydiner payment for discount Indifferent mindset : Rude/blunt behaviour by overall staff & owner 7: Late Service : everything took forever to arrive. Not equipped to handle small crowds also. We were the only table occupied yet it took forever 8: Lack of knowledge : the chef doesn’t have much of a clue about recipes or presentation - mushroom on toast was 6 sliced pieces of mushroom chunks on toasted bread. On raising an objection we were told that “we serve it like this only” 9: Broken furniture : some of the lawn furniture were broken and covered with dusts - choice of furniture is also restaurant convenience oriented not bought keeping client service functional aspect in mind

Visit this place only if you want to enjoy the view that too during mid-December to mid-January (that also if you are alright with stray animals sitting right next to your foot around your lawn table). The inside space is too clustered and uncomfortable with terrible/not existent temperate control which is a glass-house during rest of the year - you will not be able to sit inside for the rest of the year.

Had hosted some guests there looking at the online pictures and false/bought/acquainted people reviews but I was embarrassed in front of my guests. Do not make the mistake of hosting people here or giving treat here.

(Some of the reviews have professional pics of multiple menu items taken without any crowd in the restaurant whatsoever - which also seems orchestrated and made presentable only for professional photography - the place is trying to cover up all the negative reviews from genuine users)

If the place really needs to do well they need to turn around their attitude with a customer first mindset increase portion size or reduce costs if you want to keep costs this high then invest in ambience and furniture and better staff quality and experience keep the restaurant clean and free of strays hire a professional chef or steeply upskill...

I have met my fiance for the first time in this place. And with time this place became almost our second home. Not only place, the team also. We have chosen to arrange our ring ceremony here only. Akansha and Team, thanks for all your help. Food was awesome. I received a marvellous review from all the guests. And I also tried every single dish! Cheese ball and fish fry were lip smacking. Also the blue lagoon! They made it awesome. Chicken and paneer were also very nice and of very decent subtle flavour. About main course, I have become fan of your Fish Florentine. It was a hectic day so I couldn't do justice to the food. But I will visit the place very soon and you will have to prepare this Florentine again for me. It was beyond expectation. Other main courses were also as expected. Nobody felt any issue to have any food. All the preparation were quite apt for kids and seniors. Nobody felt heavy after having. About desert, the combination of lightly sweetish custard and the gulab jamun made the end awesome. Gulab jamun was extraordinary good.

Now let me mention hospitality. All your stuffs, manager, each and every person was so cooperative and so well behaved, we never felt us like outsiders. They took care of us just as family. They served every aged person to the table to avoid any unpleasant situation. Also there were many kids running, making fun. They really managed so nicely. And during the main event, Sanjay's effort was commendable. He arranged the cake and all so nicely during ring ceremony. And I would like to thank him for the strong americano. I became so tired around 10pm. His americano kept me energetic.

Overall for us it was a huge success and there is no need to mention, without you nothing could be happened. I have called you, disturbed you so many times and you handled patiently, arranged everything for us. We are so thankful for all the arrangements.

Love this place.. And I will try to spend our special days...

Club De Golf - An unexplored gem in the city of Joy.!

The hustle and bustle of daily life, the exhausting fumes from the snarling commotion of traffic, the chaos breaking through the peace and tranquility you may seek for, the main city often fails to keep up to our expectations especially when we may want a quiet place to silence our loud thoughts or simply sip into a cup of coffee amidst the bliss of Nature.

Fast forwarding time, turning the ticks off the clock and you would find yourself at a place where flowers bloom, trees dance in joy and Nature smiles jolly. Club De Golf, a one of its kind cafe offers complete solitude in the midst of Nature offering its unique range of dishes and refreshing beverages for one to dine upon.

The food here mostly focuses on Oriental and Continental, a bit of this and that putting some amazing dishes cooked up with finesse to tantalize your tastebuds. Opt for Cilantro Chicken Skewers - boneless chicken breasts marinated in cilantro puree and Cottage Cheese Veg Skewers - paneer marinated in a spicy red marinade, two popular starters for one to start with.

If you love Pizza, a must try here would be the Chicken Onion Pizza. Cheesy, flavourful and worth the expectations, try the Chicken Mustard Sandwich, a dish, which goes perfect for a relatively less hungry appetite. If you love Oriental, Burnt Coriander Rice will simply blow you away while if Continental is your love, opt for the Peri Peri Chicken or Charmoula Grilled Fish for your maincourse delicacy.

Both these dishes come with herb rice and sauteed vegetables, perfect for a full course meal as you enjoy the Nature while sipping onto your favourite mocktail. A wonderful place to unleash yourself, you would be amazed to see golfers swinging their stick as you swing the fork and spoon and eat at your heart's content.

#clubdegolf...