Kadal Kitchen Pattinapakkam. — Restaurant in Zone 13 Adyar

🔥🔥🔥🔥Very very worst restaurant which I have visited so far, nearly 30 minutes we have asked water but none of them gave water, they don't even provided plates but said when we provide dish it will be in plate do you want plate or can you wait, they did not clean the table properly so we have asked them to clean with some liquid, prawn 65 and squid 65 rate is 250 we can easily count it over all it will have only 10 pieces and tawa prawn they bringed it from fridge then why they named it as tawa prawn, fried rice I thought it is a seeraga samba fried rice later we know it's a over cooked basmati rice fried rice all we 7 came out with sad face

Prawn fried rice 250 4 nos 1000 Prawn fry 250 rs 1 number Squid 65 500 rs 2 number Tawa prawn 250 rs 1 number Parotta 60 rs 1 set Kal muttai dosai 120 2 numbers Water bottle 20 rs but they don't even provide bottle till we finish

Finally cgst and sgst bill of rupees 2230 Note: vayiru eriyudhuda dei and they provided 20 percentage discount but we denied it if we accept that they will think that for discount only we are arguing so we paid and...

If you’re a fan of seafood, this place is a must-visit. The freshness of the ingredients is immediately noticeable—from the buttery lobster to the perfectly grilled shrimp, every bite is full of ocean flavor. The oysters were clean, briny, and served chilled to perfection.

The menu offers a wide variety of options, including classic fish and chips, flavorful crab cakes, and rich, creamy clam chowder. Everything was well-seasoned and cooked with skill. The service was friendly and knowledgeable, especially when it came to recommending wine pairings with the seafood dishes.

The ambiance is cozy and nautical-themed, making it feel like you’ve been transported to a seaside town. Prices are fair considering the quality, and the portion sizes are generous.

Overall, whether you’re a seafood connoisseur or just dipping your toes in, this spot is a delicious dive into the sea’s...

This restaurant is located just opposite to Foreshore beach where there are a lot of food stalls for sea food lovers. But this place beat them all in terms of hygiene and indoor seating arrangements away from dust and traffic. The place has good seating arrangements and the staff is well trained. They are quick to take orders and serve the same. The ambiance is good with simple decor and artwork.

The food is very good and they justify the price with the quality and quantity they are serving. The place is pocket friendly and they serve delicious fish. Their meals are also good and provide a good amount of accompaniments.

The vanjaram fish fry and Sankara fish fry ( red snapper) were very well cooked and had a good masala taste. Even though it is featured in newly opened it seems they are starting to get crowded now itself .

A good place for sea...