Bebek Ali Borme — Restaurant in Bandung City

If you're a fried duck enthusiast, look no further than BebekAli Borme! This unassuming food stall tucked away in a three-story building has become my go-to spot for an extraordinary culinary experience.

Let's talk ambiance first—while somewhat comfortable, the narrow space makes it less recommended for larger groups, especially with kids. However, the focus here is undoubtedly on the star of the show—the food.

Now, the food at BebekAli Borme is nothing short of legendary. The duck is not only enormous but also unbelievably juicy, tender, and packed with a perfect balance of sweetness and savory goodness. The sambal, a sweet and not-too-spicy tomato-dominant style, complements the duck impeccably. And fear not, spice enthusiasts! A super spicy garlic chili sambal is also available upon request, adding an extra kick for those who dare.

One of the most impressive aspects is the affordability of the dishes, considering the exceptional taste and generous portion sizes. BebekAli Borme delivers an unbeatable value for the price, making it a standout choice for fried duck enthusiasts.

In my honest opinion, this is the best fried duck in town, period. No other place comes close, even those with higher price points. BebekAli Borme has mastered the art of creating the perfect fried duck, and it's an experience that's hard to beat.

If you're a fan of fried duck, this is a must-try. You won't be...

A well known street food for quick lunch traditional seasoned fried duck or chicken with sambal.

The location is near with college students and crowded area. The front area is rather small for cars parking lot (mostly motorcycles). If you bring your car, please mind first the parking lot. You can alternatively park on the right side or the left one (near interjection).

Once you enter the resto, the front waiter will ask your order and if you done the waiter will choose your seating by the persons you bring (on first level or upstairs). I really impressed by the speed of their service from ordering to serving the food.

The taste really hit your appetite. The fried duck is hot and fresh served with warm rice and sambal too. Th meat is soo tender that you can easily rip them apart. The seasons are absorbed deep inside the meat and the juicy from the fat rendered perfectly in heat. However, the sambal is not really flavorfull and the eice portion rather small. Other than that, i am satisfied and i will recommend this to many people who want to enjoy best deal of fried...

FOOD:

One of the must-visit place to eat near Dipatiukur! You don’t need to break the bank to have this beautiful delicious duck meat. I think the style of this duck is East Javanese fried type duck goodness. I ordered Fried Kol (Cabbage), Quail Egg skewers and Ati Ampela (liver and heart skewers). All of them is top notch except for the tomato sambal. Too sweet to my liking I hoped for garlic sambal for this kind of food instead.

HYGIENE/ATMOSPHERE:

It’s so dark and grimy on the first floor, probably the main reason why I don’t give this place a 5 stars instead is because it’s dirty. Not lowkey dirty, but real dirty dirt-dirt. The second floor on the other hand because of the balcony you’re basically more exposed to the outside air so it’s a lot more tolerable. Definitely try your best to get a...