Edu Coffee — Restaurant in Bengkulu

This hole in the wall is a fantastic find, and Andy is an amazing host. The menu is overflowing with excellent local dishes, as well as a variety of local snacks and deserts. But you should really come here for the coffee. Their selection of Sumatran coffee is enormous and full of delicious delicacies; they carry various kinds of locally produced Arabic and Robusta beans, and they'll tell you all about them and let you taste samples before you buy. They also sell various kinds of Luwak coffee (produced with the help of a species of Mongoose --- Google that if you haven't heard of it) at a very fair price here, which you can buy in packets of 100g to 1kg. It's also open late, so you can stop in for a late night beer, coffee and snack. There is smoking in the front; the back room is quiet and smoke free. Highly recommended: favourite dinner spot in Bengkulu...

Tempat nongki di tengah pusat kota ✔Lokasi mudah di jangkau dan terletak di pusat kota - deretan toko toko di prapto ✔Tempat ala kafe kopi biasa. Terdiri dri dua tempat. Satu langsung ke barista dan bisa nonton tv, satu yg di depan bisa bareng teman yg ramean krna ada sofa dan kursi lbh panjang Kopi banyak pilihan ✔Di sini barista dankopinya udh ada sertifikat gtu.. ✔Makanan jg banyak pilihan. Mulai dri camilan ampe dinner like steak ada ✔Harga yg cukup menguras kntong sih. Seingatku kopi mulai dari 29k sampe 60k, makanan dri 25k sampe 300k lebih, harga steak nya mahal yah. Mungkin krn bkn abal-abal ✔Fasilitas kyk wifi dan toilet ada. ➖Sayang wifinya agak lalot ➖Pelayanananya juga ngk ramah, krg senyum banget dan ngj ada basa basi( i mean like ku ngerti ini ini kafe yg kiblatny modern but please budaya barat nya juga jgn di ambil dong-terutama pelayanannya)

NB: lokasi yg di belakang dekat barista tu berantakan banget. Di dominasi sama para pekerja nya dan keluarga or teman dari si pemilik. So, ku jadi mlih ke...

One of the best coffee shop in the region. I mean southern sumatra region. Well, they use high quality beans, they roast their own beans, and, they serve not just coffee but also asian/western culinary. They have mangkuraja beans, and its pretty rare in this country. I still havent heard they use international...