Gili-Gili Restaurant — Restaurant in Bogor

Tried out this restaurant during a weekday lunch. There are quite a few tables filled with guests. And they’re usually quite full during weekends. The restaurant offers an array of Sundanese dishes and others as well. And during this visit, opted for their best selling menus. Fried Gourami, Corn Fritters (bakwan jagung), Fried Chicken, & Grilled Squid which are all pictured. And the others that I forgot to take photos were the Tahu Sumedang, Nasi Liwet, and Es Campur. In overall, all of the dishes were done well. Ingredients are fresh and nicely seasoned. All was served quick as well which is always a plus point. The team is welcoming & attentive. Definitely will be coming...

Lovely seafood place in Bogor. The location is spacious and open to the surroundings, with some pools with koi fish swimming around. The shrimp dish is amazing and had a sour fish soup that was packed full of flavour that somehow managed to keep the fish skin deliciously crispy. Had also some veggies with an egg-based batter that had an amazing texture to them. If you are curious about this kind of seafood dishes, you...

Good food good place but you will need some extra patience with the staff sometimes especially when you order food. Apparently same name will have different result with more notes, e.g. nasi gurih and nasi gurih polos, one came with side dishes but teeny weeny portion of rice, the other will came with traditional rice box portion of 2-3 persons. Recommended to order sup gurame asam pedas, sapo tahu...