SATE THAICAN BANG OCIT87 — Restaurant in Jakarta

Someone asking you about Taichan? Yes, here it is. I think Bang Ocit 87 should be your first recommendation. The satay are mixed between chicken meat and chicken skin, you could take the sauce and maggi (micin) as you wish.

Talking about the location, maybe we can call it the edge of Senayan. Totally separated with other senayan's taichan stall. Eat your tasty taichan here while watching many cars, bus and others are rushing from Simprug Junction. In the weekend, just come before 7pm or it will be hard to find...

BEST TAICHAN IN JAKARTA! ✨

The chicken meats and skins were juicy, their MSG/micin was out of the world, and the chilli sauce is very hot but also very tasty. Worth the money for IDR 2,5k/satay.

I heard rumor that Bang Ocit stay in Simprug during weekday and weekend, then gone to Senayan City only on Friday. Don’t forget to call him first before your arrival so you won’t be dissapointed hahaha.

Parking space available (but expensive, at IDR 5k) and the light...

I never understood the hype around taichan satay, it's only a plain chicken breast with garlic, white pepper, salt, MSG and a squirt of lime. These overrated hawkers will occasionally sent fishy, cold and undercooked satay to their customer. Crazy that these overhyped businesses still thriving with customers. A bowl of indomie tasted way better than these pale tasteless...