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Taco Beach Grill Mexican Restaurant Seminyak — Restaurant in Kuta

Name
Taco Beach Grill Mexican Restaurant Seminyak
Description
Nearby attractions
Mookiland Park Bali
Jl. Raya Kedampang, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
Nearby restaurants
Okamura Bali
Jl. Pengubengan Kauh No.38, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
Warung Sobat II
Jl. Pengubengan Kauh No.27, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
Fit Bowl Bali
jalan serangan x87, Kerobokan, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
WARUNG DENICK KEROBOKAN
Jl. Pengubengan Kauh No.32, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
T&T Chindo's Cuisine
Jl. Serangan No.3, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
Kula Resto & Tonie's Seafood
85M9+M8P, Jl. Merta Agung No.28, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
Artha Damar Resto
Jalan Merta Agung n° 99, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
Xich Lo Kerobokan
Kerobokan Kelod, Kuta Utara, Badung Regency, Bali 80361, Indonesia
De Daun Restaurant Indonesian Fusion
Jalan Pengubengan Kauh No.559, Kerobokan, Kuta Utara, Kerobokan Kelod, Kuta Utara, Badung Regency, Bali 80361, Indonesia
South+East Brewing Co.
Jl. Pengubengan Kauh, Kerobokan Kelod, Kec. Kuta Utara, denpasar, Bali 80361, Indonesia
Nearby hotels
Maharaja villas Seminyak
Jl. Pengubengan Kauh No.168, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
Rachline Villa
table dor jln pengubengan kelod 69, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
Villa Mannao
Jl. Merta Sari No.79, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
Villa du Bah
Jalan Merta Sari N.78 Kerobokan Kelod, Kerobokan, Kuta Utara, Badung Regency, Bali 80361, Indonesia
Villa Taramille
Jalan Merta Sari N.78 Kerobokan Kelod, Kerobokan, Kuta Utara, Badung Regency, Bali 80361, Indonesia
Villa Alea
Gg. Merta Sedana, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
Puri Dukuh Accommodation
85J9+7MX, Jl. Pengubengan Kauh No.15, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
Bubble Villa
Gg. Eka No.84, Kerobokan, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
La Mira Villa Seminyak by iNi Vie Hospitality
Jl. Merta Sari No.88 A, kerobokan, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
Felly house
Jl. Merta Sari Gg. Nangka No.28, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
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Keywords
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Taco Beach Grill Mexican Restaurant Seminyak
IndonesiaBaliKutaTaco Beach Grill Mexican Restaurant Seminyak

Basic Info

Taco Beach Grill Mexican Restaurant Seminyak

Jl. Pengubengan Kauh, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
4.3(733)$$$$
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Ratings & Description

Info

attractions: Mookiland Park Bali, restaurants: Okamura Bali, Warung Sobat II, Fit Bowl Bali, WARUNG DENICK KEROBOKAN, T&T Chindo's Cuisine, Kula Resto & Tonie's Seafood, Artha Damar Resto, Xich Lo Kerobokan, De Daun Restaurant Indonesian Fusion, South+East Brewing Co.
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Phone
+62 878-6163-2845
Website
tacobeachgrill.com

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Featured dishes

View full menu
dish
Grilled Chimichurri Steak Burrito
dish
Sizzling Chicken Fajitas Platter
dish
Chimichurri Steak Dinner
dish
Two Chicken Enchiladas Special
dish
Flame Roasted Sweet Corn
dish
Churros (Gluten-Free Or Regular)
dish
Birria De Res Tacos
dish
Grilled Eggplant Charred Tomato Vegetarian Tacos
dish
Shredded Beef Tacos
dish
Homemade Chicken, Beef Or Pork Tamales Dinner Especiale

Reviews

Nearby attractions of Taco Beach Grill Mexican Restaurant Seminyak

Mookiland Park Bali

Mookiland Park Bali

Mookiland Park Bali

4.9

(754)

Open until 9:30 PM
Click for details

Things to do nearby

Bali to Nusa Penida: All Inclusive Full Day Tour
Bali to Nusa Penida: All Inclusive Full Day Tour
Thu, Dec 11 • 7:30 AM
Denpasar Selatan, Bali, 80229, Indonesia
View details
Explore Ubud: Temple, Waterfalls & Rice Terraces
Explore Ubud: Temple, Waterfalls & Rice Terraces
Thu, Dec 11 • 8:00 AM
Ubud, Bali, 80571, Indonesia
View details
All In - Nusa Penida Day Tour Included Snorkeling
All In - Nusa Penida Day Tour Included Snorkeling
Thu, Dec 11 • 6:00 AM
Denpasar Selatan, Bali, 80771, Indonesia
View details

Nearby restaurants of Taco Beach Grill Mexican Restaurant Seminyak

Okamura Bali

Warung Sobat II

Fit Bowl Bali

WARUNG DENICK KEROBOKAN

T&T Chindo's Cuisine

Kula Resto & Tonie's Seafood

Artha Damar Resto

Xich Lo Kerobokan

De Daun Restaurant Indonesian Fusion

South+East Brewing Co.

Okamura Bali

Okamura Bali

4.7

(512)

$$

Click for details
Warung Sobat II

Warung Sobat II

4.6

(567)

Click for details
Fit Bowl Bali

Fit Bowl Bali

4.8

(91)

Click for details
WARUNG DENICK KEROBOKAN

WARUNG DENICK KEROBOKAN

4.9

(101)

Click for details
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Reviews of Taco Beach Grill Mexican Restaurant Seminyak

4.3
(733)
avatar
1.0
2y

Me and my husband were really excited to visit this place as we're true Mexican food lovers. Based on previous reviews, we figured it's going to be a great experience. Unfortunately, it was anything but.

As we arrived at the restaurant, they didn't have any available tables and we, along with quite a few other people, had to wait for an indefinite time. I realise we should've made reservations so that was on us, however they gave us a ransom wait time which turned out to be much longer.

Once we finally got a table, we'd been waiting for menues gor a looong time, till we decided to just get them ourselves. It took another obscene amouny of time to be able to put an order in, although there were a lot of severs and the restaurant itself is quite small. We waited for our margaritas for well over 20 minutes until my husband decided to check if anyone was ever going to actually make them. Once we finally got them, they were of very poor quality and my frozen one was just basically done on the rocks with minimal blending.

We ordered two tacos, and since we had waited for over 20 minutes for those (again - it's a small restaurant with only a few tables), after 3 attempts I managed to order s queso from the starters, hoping this would come a bit faster to hold us off until the tacos came. Around 10 minutes later I received what they called was a queso (no tacos still), but what was actually something that just looked like cheese out of a can and definitely not queso. We sent the "queso" back since it was not appetising at all and continued to wait and enquire about our tacos. When we finally got them, they actually tasted decently, but by no means were they worth the 40 minute wait. By that time we had interacted with a few other guests as well, who had been there well before us, but had still not even got their drinks.

To salvage the night (after we were treated incredibly rude by one of the servers when we asked for the check), we headed on to another Mexican place, which luckily fully hit the spot. All in all, I would absolutely not recommend visiting this place. There are many way better...

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avatar
3.0
8y

My first impreasion for this resto is OVER ADVERTISED 😂😂😂

Okay, let me detailed with the good👍👏 impression first: ✅Good friendly staff ✅Good food presentation (except for the nachos, was extremely below my expectation) ✅the $2++ , Rp.25K++ one taco was much better than the meal i ordered from their main menu ✅Great taste of the roasted pumpkin & couscous $2++ one taco, abit sweet from the apple sauce but it blended well with the other ingredients, so highly recommended.

Not soo impressive 🙄😏👎 ❌Indoor sitting was not cool, even with 3 ❌AC on, and with a big fan on top of the door that supposedly to keep the flies away, i had fly visitor tried to get on my food. ❌They really need to get a new menu instead of putting a sticker note to replace / add the old menu ❌The food taste was average for my taste, more of a fusion kinda mexican (inspired) food, and one of the salsa taste was a lil too sweet for my taste (or should i say, too indonesian?! We do put too much sugar on everything 😂) ❌ ah rite, they won't even gave me a new set of cutleries, took the used one from my leftiver plate, put it on the saucer plate. And i ordered a second meal!! Gee.. a restaurant or warung? ❌ the way they plating the nachos was sooo bad, small bowl, just dump all the tortillas, gratted mozzarella, and heated it on the oven too little, the mozzarella was not well melted, so i ended up chewing a gunk of not so melted mozzarella at the end. Hey.. I am a Nachos fanatic, so i hate seeing Nachos made so awful like that 🙄 ❌The iron ring on the bottle sauce needs replacement, despite being dirty and shabby, also rusty looking thing which in food industry is also not hygienic. ❌2.5% surcharge for credit card payment?! Hellow.. There is a rule that it is prohibited, but oh well.. cash is king so okay lah..

For the price i paid, i will just go to a real mexican resto the nextime i feel like eating...

   Read more
avatar
1.0
2y

THERE ARE RATS IN THE RESTAURANT, CRAWLING AROUND THE FLOOR Saw good reviews of this restaurant so decided to give it a go. Looked questionable from the outside and was completely empty but we still had hope. After being sat down and having a starter we saw something moving under the table and then my friend felt something on her foot…it was a rat crawling under the table. We were in complete shock and of course lifted our feet onto the chairs, we alerted the server and she seemed to be completely unfazed, laughed it off and then told us to keep our feet up (she then offered to move us to another table). A man then came and swept it up and that was it. We gave them the benefit of the doubt as we understand it is not the servers fault. At the end of the meal we were asked how it all was and we said well there was a rat and we were given no apology or offered any kind of compensation, to which the woman replied that it is not her responsibility and she didn’t understand what we wanted her to do and even question whether if not we were owed an apology. We explained that we weren’t really comfortable paying for the entire bill and she then explained that this is unfair on her as her boss would take it out of her pay check, as if this was our fault. I told her that I understand it is not her fault and I would like to speak to the manager, she refused. I have photos to attach but it is not letting me. A response from the restaurant/manager would be...

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Posts

Lia AndewiLia Andewi
My first impreasion for this resto is OVER ADVERTISED 😂😂😂 Okay, let me detailed with the good👍👏 impression first: ✅Good friendly staff ✅Good food presentation (except for the nachos, was extremely below my expectation) ✅the $2++ , Rp.25K++ one taco was much better than the meal i ordered from their main menu ✅Great taste of the roasted pumpkin & couscous $2++ one taco, abit sweet from the apple sauce but it blended well with the other ingredients, so highly recommended. Not soo impressive 🙄😏👎 ❌Indoor sitting was not cool, even with 3 ❌AC on, and with a big fan on top of the door that supposedly to keep the flies away, i had fly visitor tried to get on my food. ❌They really need to get a new menu instead of putting a sticker note to replace / add the old menu ❌The food taste was average for my taste, more of a fusion kinda mexican (inspired) food, and one of the salsa taste was a lil too sweet for my taste (or should i say, too indonesian?! We do put too much sugar on everything 😂) ❌ ah rite, they won't even gave me a new set of cutleries, took the used one from my leftiver plate, put it on the saucer plate. And i ordered a second meal!! Gee.. a restaurant or warung? ❌ the way they plating the nachos was sooo bad, small bowl, just dump all the tortillas, gratted mozzarella, and heated it on the oven too little, the mozzarella was not well melted, so i ended up chewing a gunk of not so melted mozzarella at the end. Hey.. I am a Nachos fanatic, so i hate seeing Nachos made so awful like that 🙄 ❌The iron ring on the bottle sauce needs replacement, despite being dirty and shabby, also rusty looking thing which in food industry is also not hygienic. ❌2.5% surcharge for credit card payment?! Hellow.. There is a rule that it is prohibited, but oh well.. cash is king so okay lah.. For the price i paid, i will just go to a real mexican resto the nextime i feel like eating mexican food
My Dao NgoMy Dao Ngo
Recommend? Yes. I got the vegan nachos, vegan birria taco, and vegan tempeh taco. I had the highest expectation for the vegan birria taco. That was the thing I was most excited and curious about. It really tasted like beef and even the texture made me question whether or not it was vegan the whole time I was eating. I inspected the protein to see if it looked like meat or soy. The vegan nachos was great. I had previously expressed to the owner that I’m always wary of the vegan cheese sauce because some places make it too sweet or they use a cheese substitute that’s not really meant to be used as a sauce. I was pleasantly surprised here. Best for last! The vegan tempeh taco! If it wasn’t for the owner recommending it I wouldn’t even have considered it. I’m so glad he did though. If you only get one item on the menu, make it this. It really is such a genius use of tempeh that I’m mad I didn’t think of it. Tempeh has that acidic fermented after taste to it that I never enjoyed in any other dish that I have tried. But as a fish substitute with a squeeze of lime and salsa?! Absolute yes!
Marco DickelMarco Dickel
The only thing that was authentic is the salsa served with the free corn chips before ordering. The taco chips are too hard to enjoy. I ordered the Buffalo Chicken wings or just hit wings as they are referred to in the menu. I was served a homemade hotsauce that used Tabasco as a base mixed with some other spices. I would habe preffered a simple southwestern chilli sauce along with some real ranch dressing. My Fajitas were served with 2 tiny sof tacos (to small to even roll). The hotsauce was again something homemade with Tabasco as a base (why not with the entree salsa?). The sourecream was a whipped 'something'. The only authentic thing next to the entree salsa was the guacamole sauce. The meat (beef) was overpowered by the excessive use of cumin. I heard the owner is American, clearly not from the southwest. What a shame, I expected more. Overall, too pricey for the value.
See more posts
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My first impreasion for this resto is OVER ADVERTISED 😂😂😂 Okay, let me detailed with the good👍👏 impression first: ✅Good friendly staff ✅Good food presentation (except for the nachos, was extremely below my expectation) ✅the $2++ , Rp.25K++ one taco was much better than the meal i ordered from their main menu ✅Great taste of the roasted pumpkin & couscous $2++ one taco, abit sweet from the apple sauce but it blended well with the other ingredients, so highly recommended. Not soo impressive 🙄😏👎 ❌Indoor sitting was not cool, even with 3 ❌AC on, and with a big fan on top of the door that supposedly to keep the flies away, i had fly visitor tried to get on my food. ❌They really need to get a new menu instead of putting a sticker note to replace / add the old menu ❌The food taste was average for my taste, more of a fusion kinda mexican (inspired) food, and one of the salsa taste was a lil too sweet for my taste (or should i say, too indonesian?! We do put too much sugar on everything 😂) ❌ ah rite, they won't even gave me a new set of cutleries, took the used one from my leftiver plate, put it on the saucer plate. And i ordered a second meal!! Gee.. a restaurant or warung? ❌ the way they plating the nachos was sooo bad, small bowl, just dump all the tortillas, gratted mozzarella, and heated it on the oven too little, the mozzarella was not well melted, so i ended up chewing a gunk of not so melted mozzarella at the end. Hey.. I am a Nachos fanatic, so i hate seeing Nachos made so awful like that 🙄 ❌The iron ring on the bottle sauce needs replacement, despite being dirty and shabby, also rusty looking thing which in food industry is also not hygienic. ❌2.5% surcharge for credit card payment?! Hellow.. There is a rule that it is prohibited, but oh well.. cash is king so okay lah.. For the price i paid, i will just go to a real mexican resto the nextime i feel like eating mexican food
Lia Andewi

Lia Andewi

hotel
Find your stay

Affordable Hotels in Kuta

Find a cozy hotel nearby and make it a full experience.

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Recommend? Yes. I got the vegan nachos, vegan birria taco, and vegan tempeh taco. I had the highest expectation for the vegan birria taco. That was the thing I was most excited and curious about. It really tasted like beef and even the texture made me question whether or not it was vegan the whole time I was eating. I inspected the protein to see if it looked like meat or soy. The vegan nachos was great. I had previously expressed to the owner that I’m always wary of the vegan cheese sauce because some places make it too sweet or they use a cheese substitute that’s not really meant to be used as a sauce. I was pleasantly surprised here. Best for last! The vegan tempeh taco! If it wasn’t for the owner recommending it I wouldn’t even have considered it. I’m so glad he did though. If you only get one item on the menu, make it this. It really is such a genius use of tempeh that I’m mad I didn’t think of it. Tempeh has that acidic fermented after taste to it that I never enjoyed in any other dish that I have tried. But as a fish substitute with a squeeze of lime and salsa?! Absolute yes!
My Dao Ngo

My Dao Ngo

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

The only thing that was authentic is the salsa served with the free corn chips before ordering. The taco chips are too hard to enjoy. I ordered the Buffalo Chicken wings or just hit wings as they are referred to in the menu. I was served a homemade hotsauce that used Tabasco as a base mixed with some other spices. I would habe preffered a simple southwestern chilli sauce along with some real ranch dressing. My Fajitas were served with 2 tiny sof tacos (to small to even roll). The hotsauce was again something homemade with Tabasco as a base (why not with the entree salsa?). The sourecream was a whipped 'something'. The only authentic thing next to the entree salsa was the guacamole sauce. The meat (beef) was overpowered by the excessive use of cumin. I heard the owner is American, clearly not from the southwest. What a shame, I expected more. Overall, too pricey for the value.
Marco Dickel

Marco Dickel

See more posts
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