Bubur Ayam Kalektoran H. Zenal — Restaurant in Tasikmalaya

Bubur Ayam Kalektoran H. Zenal, is a must-visit for anyone seeking a hearty and delicious breakfast. This establishment is known for its fantastic chicken porridge, which garners rave reviews from locals and visitors alike.

The signature dish, Bubur Ayam, stands out not just for its flavor but for its generous toppings. The porridge here is delightfully smooth and savory, creating a perfect base for the toppings. What truly elevates this dish is the abundant shredded kampung chicken. The balance between the soft texture of the thigh meat and the dry shreds of the breast, strategically placed on opposite sides of the bowl, enhances the overall eating experience. This thoughtful arrangement delivers a memorable contrast in every bite, keeping your tastebuds engaged.

Adding to this, the pieces of cakwe (Chinese doughnut) sprinkled over the porridge provide a delightful crunch, perfectly complementing the gooey texture of the porridge. The combination of these elements creates a harmonious balance, making each spoonful a delightful mix of soft, crunchy, and savory flavors.

Despite the porridge itself not being overly highlighted, the toppings are what make this dish shine. Together, they create a well-rounded and balanced dish that is both satisfying and delicious. The quality and quantity of the toppings are consistently praised by patrons, making it a key highlight of the dining experience.

Bubur Ayam Kalektoran H. Zenal offers a breakfast experience that is both comforting and memorable. It’s no wonder that this place is a favorite among locals and a recommended spot for travelers. If you find yourself in Tasikmalaya, make sure to stop by and enjoy a bowl of this delicious...

Forget bland, forget boring! Bubur Ayam Mang Zenal, a Tasikmalaya legend since 1960, will redefine your perception of chicken porridge. Confession: I wasn't a porridge person. But this? This is a revelation.🤗😁

Finding it is half the fun. Tucked away in a hidden alley (less than 100 meters off the main road!), follow your nose – the delicious aroma will lead you there. Be prepared for a portion fit for a king (or queen!).  But the real star is the toppings – a symphony of textures and flavors from shredded chicken to crispy cakwe, all under a blanket of spring onions. 👍🏻👍🏻👍🏻

Yes, it might be pricier than other porridge stalls. But trust me, it's worth every rupiah. The quality, the quantity, the taste – it's a porridge paradise! The friendly staff (mostly family members) and the clean, cozy space add to the experience. Just beware the breakfast queue – a testament to this Tasikmalaya gem's...

One of Tasikmalaya Oldest Culinary signature hotspot. Been going here since I was a kid, and now became one of the regular many years later. The price is rather fair (leaning to SLIGHTLY expensive) for a rather large portion of porridge IF you compared to other places. Taste great though, worth every rupiah. The only problem is, the parking place/space (If you're using a car).. Sometimes it's hard to find a spot, sometimes you get one...