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Ristorante Enoteca Allo Scalo — Restaurant in Adria

Name
Ristorante Enoteca Allo Scalo
Description
Nearby attractions
Adria Cathedral
Via Alberto Mario, 1, 45011 Adria RO, Italy
Nearby restaurants
Terrazza in Piazza cocktails bar ristorante
Piazza Giuseppe Garibaldi, 6, 45011 Adria RO, Italy
Orso Hamburgeria
Via Pignara, 17, 45011 Adria RO, Italy
Bar Trattoria La Busa Da Marco E Tamara
Via R. Malfatti, 43, 45011 Adria RO, Italy
Pizzeria Pizzicotto
Via Nova, 3, 45011 Adria RO, Italy
Ristorante Molteni
Via Ruzzina, 4, 45011 Adria RO, Italy
Miky pizza
Corso Vittorio Emanuele II, 40, 45011 Adria RO, Italy
Gastronomia Le Quattro Stagioni
Corso G. Mazzini, 34, 45011 Adria RO, Italy
Pizzeria Spaghetteria dal BAMBOLO
Via Nino Cattozzo, 45, 45011 Adria RO, Italy
Tresette
Corso Vittorio Emanuele II, 131, 45011 Adria RO, Italy
Tanta Roba
Via Aldo Moro, 25, 45011 Adria RO, Italy
Nearby hotels
ADRIA BELLA locazione turistica
Strada Regionale 443 n.1 - incrocio con, Via Peschiera, 45011 Adria RO, Italy
Appartamento Sara
Via Laura Renovati, 35, 45011 Adria RO, Italy
La Bicocca B&B
Vicolo Amolaretta, 24, 45011 Adria RO, Italy
Albergo Minuetto
Via Ex Riformati, 45011 Adria RO, Italy
Related posts
Keywords
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Ristorante Enoteca Allo Scalo things to do, attractions, restaurants, events info and trip planning
Ristorante Enoteca Allo Scalo
ItalyVenetoAdriaRistorante Enoteca Allo Scalo

Basic Info

Ristorante Enoteca Allo Scalo

Via dello Scalo, 13, 45011 Adria RO, Italy
4.6(330)
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Ratings & Description

Info

attractions: Adria Cathedral, restaurants: Terrazza in Piazza cocktails bar ristorante, Orso Hamburgeria, Bar Trattoria La Busa Da Marco E Tamara, Pizzeria Pizzicotto, Ristorante Molteni, Miky pizza, Gastronomia Le Quattro Stagioni, Pizzeria Spaghetteria dal BAMBOLO, Tresette, Tanta Roba
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Phone
+39 0426 22456

Plan your stay

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Featured dishes

View full menu
Patate Fritte
Insalata Mista
Patate Al Forno
Verdure Alla Griglia
Tiramisu

Reviews

Nearby attractions of Ristorante Enoteca Allo Scalo

Adria Cathedral

Adria Cathedral

Adria Cathedral

4.5

(155)

Open 24 hours
Click for details

Things to do nearby

Voci dal Basso Festival / Winter edition - 12.12  ENEA PASCAL (Ivreatronic)
Voci dal Basso Festival / Winter edition - 12.12 ENEA PASCAL (Ivreatronic)
Fri, Dec 12 • 9:00 PM
45 Viale Porta Adige, 45100 Rovigo
View details
Futuro Nostalgico presenta Settemaggio + Fe-Lab
Futuro Nostalgico presenta Settemaggio + Fe-Lab
Sat, Dec 13 • 5:00 PM
Piazza Giuseppe Garibaldi, 45100 Rovigo
View details
IOIAD COMMANDER NIGHT PARTY - TORNEO COMMANDER PARTY MTG
IOIAD COMMANDER NIGHT PARTY - TORNEO COMMANDER PARTY MTG
Sat, Dec 13 • 9:00 PM
18 Piazza del Popolo, 44034 Copparo
View details

Nearby restaurants of Ristorante Enoteca Allo Scalo

Terrazza in Piazza cocktails bar ristorante

Orso Hamburgeria

Bar Trattoria La Busa Da Marco E Tamara

Pizzeria Pizzicotto

Ristorante Molteni

Miky pizza

Gastronomia Le Quattro Stagioni

Pizzeria Spaghetteria dal BAMBOLO

Tresette

Tanta Roba

Terrazza in Piazza cocktails bar ristorante

Terrazza in Piazza cocktails bar ristorante

4.4

(244)

Click for details
Orso Hamburgeria

Orso Hamburgeria

4.4

(154)

$$

Click for details
Bar Trattoria La Busa Da Marco E Tamara

Bar Trattoria La Busa Da Marco E Tamara

4.3

(402)

Click for details
Pizzeria Pizzicotto

Pizzeria Pizzicotto

4.3

(259)

$

Click for details
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Reviews of Ristorante Enoteca Allo Scalo

4.6
(330)
avatar
4.0
6y

I hadn't been to the Scalo for a while, and certainly not since the new management came in.

I see that not a lot has changed - wisely - the restaurant still concentrates on seafood and the traditional decoration is the same.

On this occasion I was there at lunch-time with a group of people I'd been working with, so we went for the €14 "Menù Lavoro" (work menu). Service was extremely friendly, professional & quick (just as well as we were in our lunch break).

Everyone in the group went for the fish-based offering, pennette allo scoglio (pasta with mixed seafood), followed by sea bass ...

... apart from me, as I'm not a seafood fan, so I ordered the meat-based dishes, pennette with pesto followed by grilled beef steak. The €14 included drinks & coffee. The owner told me that they change the menu every day though, so regular customers don't get bored! However, there is always one fish-based and one meat-based fixed menu.

Obviously you can order à-la-carte too.

No private car park, but there is a public one opposite about a...

   Read more
avatar
5.0
1y

We randomly passed by this restaurant after a nice road trip through the Po delta landscape as we wanted to have a lunch break. We decided to drive to Adria as we were curious to visit the ancient port of the Delta. And how lucky were we that we found this restaurant! A diverse menu with amazing food, with a lot of sea food for the coastal experience, and very nice staff. They really helped us with translating and explaining the menu. A great experience and the food is of high quality in a nice and...

   Read more
avatar
5.0
3y

Locale in crescita! Ci siamo stati diverse volte nell'arco degli anni ed e sempre un piacere pranzare e cenare qui piatti di pesce tipici e non eseguiti in eccellenza non mancano ostriche , tartufi, pesce e pescato fresco tipo rombo,sogliole, Anguilla,spigole, etc... I tempi di servizio e attesa sono in relazione ai piatti che si ordinano poiché vengono tutti preparati e cotti al momento! Una garanzia! Servizio di sala ineccepibile cordiali disponibili simpatici carta dei vini di importanza considerevole. Traendo le somme ... E il primo ristorante dal quale esco avendo pagato il giusto e non me ne pento. 5 stelle meritate 19/07/24 NOVITÀ oggi ho assaggiato i paccheri al GRANCHIO BLU...😱😱😱 buonissimi... Se volete assaggiare il famigerato granchio blù venite qua . Penso che dovrebbe divulgare la ricetta... 😋😋 Fidatevi e...

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Posts

David SmithDavid Smith
I hadn't been to the Scalo for a while, and certainly not since the new management came in. I see that not a lot has changed - wisely - the restaurant still concentrates on seafood and the traditional decoration is the same. On this occasion I was there at lunch-time with a group of people I'd been working with, so we went for the €14 "Menù Lavoro" (work menu). Service was extremely friendly, professional & quick (just as well as we were in our lunch break). Everyone in the group went for the fish-based offering, pennette allo scoglio (pasta with mixed seafood), followed by sea bass ... ... apart from me, as I'm not a seafood fan, so I ordered the meat-based dishes, pennette with pesto followed by grilled beef steak. The €14 included drinks & coffee. The owner told me that they change the menu every day though, so regular customers don't get bored! However, there is always one fish-based and one meat-based fixed menu. Obviously you can order à-la-carte too. No private car park, but there is a public one opposite about a 10-second walk away.
Kim SchneiderKim Schneider
We randomly passed by this restaurant after a nice road trip through the Po delta landscape as we wanted to have a lunch break. We decided to drive to Adria as we were curious to visit the ancient port of the Delta. And how lucky were we that we found this restaurant! A diverse menu with amazing food, with a lot of sea food for the coastal experience, and very nice staff. They really helped us with translating and explaining the menu. A great experience and the food is of high quality in a nice and clean restaurant!
enrico gasparinettienrico gasparinetti
Prima volta in questo ristorante, era diverso tempo che volevo andarci. Il locale è semplice, elegante e curato. Ho trovato molto carino il soppalco nel quale abbiamo cenato. Ho mangiato un antipasto di crudi che mi è piaciuto particolarmente. Mi voglio soffermare sulla presentazione, curata al dettaglio, sicuramente d'effetto. Dopo un antipasto simile chiaramente le aspettative salgono. Ecco, all'arrivo del primo, una "tagliatella alla scogliera" sono rimasto deluso. Impiattamento che non aveva nulla a che vedere con il precedente, pasta in alcuni punti "fredda" (appena arrivata al tavolo) e "scogliera" poco pervenuta. Come dolce un tiramisù, buono ma niente di particolare. Abbiamo speso 100 euro in due. Tirando le somme è stata un esperienza così così, mi ha lasciato un po' l'amaro in bocca. Enrico
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Adria

Find a cozy hotel nearby and make it a full experience.

I hadn't been to the Scalo for a while, and certainly not since the new management came in. I see that not a lot has changed - wisely - the restaurant still concentrates on seafood and the traditional decoration is the same. On this occasion I was there at lunch-time with a group of people I'd been working with, so we went for the €14 "Menù Lavoro" (work menu). Service was extremely friendly, professional & quick (just as well as we were in our lunch break). Everyone in the group went for the fish-based offering, pennette allo scoglio (pasta with mixed seafood), followed by sea bass ... ... apart from me, as I'm not a seafood fan, so I ordered the meat-based dishes, pennette with pesto followed by grilled beef steak. The €14 included drinks & coffee. The owner told me that they change the menu every day though, so regular customers don't get bored! However, there is always one fish-based and one meat-based fixed menu. Obviously you can order à-la-carte too. No private car park, but there is a public one opposite about a 10-second walk away.
David Smith

David Smith

hotel
Find your stay

Affordable Hotels in Adria

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
We randomly passed by this restaurant after a nice road trip through the Po delta landscape as we wanted to have a lunch break. We decided to drive to Adria as we were curious to visit the ancient port of the Delta. And how lucky were we that we found this restaurant! A diverse menu with amazing food, with a lot of sea food for the coastal experience, and very nice staff. They really helped us with translating and explaining the menu. A great experience and the food is of high quality in a nice and clean restaurant!
Kim Schneider

Kim Schneider

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Adria

Find a cozy hotel nearby and make it a full experience.

Prima volta in questo ristorante, era diverso tempo che volevo andarci. Il locale è semplice, elegante e curato. Ho trovato molto carino il soppalco nel quale abbiamo cenato. Ho mangiato un antipasto di crudi che mi è piaciuto particolarmente. Mi voglio soffermare sulla presentazione, curata al dettaglio, sicuramente d'effetto. Dopo un antipasto simile chiaramente le aspettative salgono. Ecco, all'arrivo del primo, una "tagliatella alla scogliera" sono rimasto deluso. Impiattamento che non aveva nulla a che vedere con il precedente, pasta in alcuni punti "fredda" (appena arrivata al tavolo) e "scogliera" poco pervenuta. Come dolce un tiramisù, buono ma niente di particolare. Abbiamo speso 100 euro in due. Tirando le somme è stata un esperienza così così, mi ha lasciato un po' l'amaro in bocca. Enrico
enrico gasparinetti

enrico gasparinetti

See more posts
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