Pizzeria Goblin — Restaurant in Cabuderra/Capoterra

If I was somewhere in Poland or Eastern Europe, I would accept this "pizza", because (even though people learnt to prepare great, neapolitan pizzas, yet some tourist destinations do it "old" style - cheap cheese, cheap ingredients. Yet - a similar style pizza is NOT acceptable in Italy! Every time in Italy and especially when in Sardinia, we like trying pizza in various places. This one is close to apartments and hotel - and maybe that's why people will come here anyway. Once. Would be nice to have tasty San Marzano tomatoes, good mozzarella (not dried like the one here) etc etc. And real pizza bottom, not flat ready- made one - thin, extremely round and totally flat, no bubbles, nothimg. Even for slightly higher price. Pizza with mushrooms tastes like Polish "zapiekanka", but without sauces. Other ones also not like Italian pizza but with sort of "plastic" cheese, as if served in some Spanish waterpark or other theme park, not in Italy. First time in my life I had Italian pizza on my stomach... and I was hungry and not even...

Really nice family run pizza place, they make romana style pizza & they have a huge ton of options to choose from. Very good value for money both for pizzas and drinks.

Will definitely recommend if...

Die Bestellung klappte gut, wobei dort kein Englisch gesprochen wurde. Man bekommt einen Pieper, der sich meldet, wenn das Essen fertig ist. Die Pizzen waren sehr schnell fertig. Wir hatten 4 Pizzen, 2x Medium (Margherita und Salami) und 2x Large (Thunfisch und und Schinken). Bei der Thunfischpizzs war leider etwas wenig Thunfisch drauf und es gab größere Stellen, wo keiner lag. Ansonsten schmeckte die Pizza aber ganz gut. Wir saßen draußen und dort gab es leider ein kleines Wespenproblem aber eine Frau kam dann und hat solche Räucherstäbchen aufgehangen, welche die...