Doppio Malto
Doppio Malto things to do, attractions, restaurants, events info and trip planning
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4 stars instead of 5, not because of the quality, but because in the menu the dish we ordered was marked as “21€ for 2 people” which seemed like a very good deal. But it turned out they meant 21€ per person, meaning the price is 42€, which makes you feel cheated… The food, though, was amazing! The dish is a mix of steak (tagliata), chicken legs, pork ribs, sausages and fries, cooked exactly the way we ordered. We also had the “Sexy IPA” beer which was great. All in all it would have been a great experience if not for the price thing! I mean the food is definitely worth the price, but the sour taste of being tricked stays with you… They also speak good English.
Farzad ShafaiFarzad Shafai
10
I was very disappointed. This place has great potential but needs different direction. For example I had called to book a reservation and was told they had no space when i requested. I called back to say I had been cut off and wanted an early reservation, 6/ 6:30. This lady said there was no problem. On the day we arrived i was surprised to see there were only 2 other tables occupied. The server came to our table to offer drinks and provide menus. I told him none of us had been here b4 and could he explain to us how this 4 sample for 8 euro worked. He said it was 8€ per sample. I found that expensive 4 little glasses for 32€ and did not seem to correspond to what i understood from the menu. He hastily left to let us decide beverages and i called over another server who properly explained the 4 samples for 8€. He took our beverage order. The first server returned and took our order. Some one came to the table bringing us someone else's order. Regarding our first server,we never saw him again. He never returned to inquire if we had any problems (we needed a clean fork since one had fallen to the floor) so we had to access the service area on our own. After we had completed our meals someone removed some of the plates, we cleared off the rest to the serving station. After waiting half an hour we called over a young lady to ask about giving a coffee/dessert order. Her name is Stefania and she had someone serve us immediately. She came several times making sure we were content. Of all the staff we encountered she was the most hospitable. Even the lady at the casa for payment was rude. The menu was limited in that it was all grilled with a smokey flavour but good for a young crowd with foods they enjoy. The tables are a bit small so we felt over crowded. Children were permitted to run around the tables as if they were in a playground. The whole evening the place was never more than half full so i was unhappy i had been first told the place was fully booked. Service staff, except for Stefania need to be taught customer relations. U have to know that a "beer house" near an American military base of any kind, a lot of customers will speak English only. Staff need to know how to "sell" their products. Parking is good and it is wheelchair accessible. For good weather there is an outdoor patio. The one star rating i gave is for Stefania.
Oksana Onufryk/TubaroOksana Onufryk/Tubaro
20
PURTROPPO HO SOLO ESPERIENZE NEGATIVE . Un mio amico è andato a quello di Udine e si è trovato bene quindi con l'idea "è una catena quindi sono tutti uguali" decidiamo di andare in quello di Portogruaro mai decisione peggiore 😅😅😅 ma andiamo con ordine. Sabato sera prenotato per le 21.00 Arriviamo là in questo locale grandissimo e con il pienone sorprendentemente vediamo solo 4 camerieri che devono dividersi (correndo) tra l'accoglienza clienti, il bancone, la cassa, e il servizio al tavolo, ci annunciamo alla ricezione clienti dopo un po' di attesa ci dicono che nonostante la prenotazione dobbiamo attende per il nostro tavolo (immaginatevi senza prenotazione ), ci lasciano in piedi all'ingresso e dopo un po' ci dicono che possiamo sederci ad un "pre-tavolo" per l'attesa, alla fine dopo 25 minuti circa ci danno un tavolo ma sfiga vuole che eravamo vicino ad una famiglia con la mentalità "andiamo in un ristorante per abbandonare i bambini e cavoli degli altri" quindi vi lascio immaginare dei bambini che corrono e urlano facendo la spola tra il tavolo e l'area kids. Decidiamo di ordinare che doveva essere il pezzo forte xché il mio amico era rimasto piacevolmente contento dal servizio nell'altra sede, che è il motivo per cui ha voluto tornarci in questa sede elogiandomi le qualità del posto tipo "vedrai ti portano dei mega panini con tre hamburger e puoi chiedergli cose tipo come li vuoi cotti e il grado di cottura ecc. Apriamo il menu e di panini con tre hamburger non c'è traccia va be ok amen diciamo, tanto nessuno dei due voleva prenderlo scegliamo io quello con la salamella lui quello con il pesce. Io lo prendo con l'opzione "+hamburger" che ti aggiunge un hamburger in più di quello che hai preso. Poi guardiamo le birre da scegliere e notiamo che tutte le birre sono da 0,2cl 0,4cl poi si passa a 1,5lt e 2,5lt prendiamo la rossa da 0,4. Ci portano i nostri piatti con bere e mangiare quasi contemporaneamente che di solito è prima il bere anche molto prima e poi il cibo ma va bé . Il mio andava anche bene ma nell' opzione +hamburger qualcosa non ha funzionato perché mi hanno portato una misera salamella che doveva essere l'ingrediente principale e un hamburger invece che un panino con due salamelle e per far spessore delle melanzane alla griglia tagliate grosse con un po' di patatine fritte stile bustone della lidl a 1.99 che lasciamo perdere. Ma a me è ancora andata bene perché almeno un po' di sostanza la avevo al mio amico invece il suo panino era una vagonata di verdura e un misero pezzo di tentacolo che per 15€ di panino ti aspetti un po' più di sostanza, per finire il panbrioches penso sia il peggior pane per fare gli hamburger perché troppo dolce. Mangiamo il nostro misero panino con la maturata voglia di andarcene il prima possibile, quindi ci rechiamo in cassa e dobbiamo sbracciarci per mostrargli dove eravaml seduti perché non lo sapevano nemmeno tramite la comanda, biglietto o tablet recuperato il tavolo ci chiede come è andata e gli facciamo le osservazioni sull'attesa, sulla quantità del cibo, servizio e tutto e ci dice un semplice "riferirò ", al momento di pagare chiediamo conto separato e ci dice ok però mi dovete pagare con carta, che come finale è stato sorprendente un obbligo di pagamento con carta paghiamo i circa 27€ per me e qualcosa in meno per il mio amico che per una sera estremamente discutibile anche troppo e a mai più rivederci.
Cristian MiccoliCristian Miccoli
10
Unfortunately not a great experience, despite high expectations. The place looks great, but everything else is a no-go for me. Slow service. Food was delivered before drinks, despite the place being not crowded. When we asked for our missing beers, the waitress screamed to her colleague on the other side of the restaurant, which really didn't care much and took her time. The burgers were ok, but not great. I would have cooked the meat a bit more, and the bread had a really poor consistency so that the burgers were in pieces even before having half of them. Finally, the bar was filled with dirty glasses left there well exposed (not a great sight at all).
Mattia MammarellaMattia Mammarella
00
One of my favorites after two visits only, good variety in the menu and absolutely delicious steak, good service and nice multi-lingual staff, this restaurant in my opinion outstand others in many aspects but (in my humble opinion) more for the team ability to maintain the same level of professionality and service standards and to display the same level of kindness even under pressure and during the busiest time. Good job guys keep it up 🍻
MBOMBO
10
Love this place. 1st time here and the first time I've been asked how I want my steak cooked. They know how to treat their customers well and are overall friendly. Food was fantastic. Steak was seasoned perfect and well cooked making it soft and easy to eat. Ribs are meaty and delicious. Very tender meats to choose. Overall very satisfying 😊
Bryan TchangBryan Tchang
00
Nearby Restaurants Of Doppio Malto
McDonald's Fiume Veneto
Ristorante Alla Staffa
Caffelatte
Old Wild West
Oya Sushi
To Sushi Pordenone
Ristorante San Marco
Pizza Mì

McDonald's Fiume Veneto
3.5
(1.4K)Click for details

Ristorante Alla Staffa
4.3
(483)Click for details

Caffelatte
4.1
(477)Click for details

Old Wild West
4.2
(1.5K)Click for details
Basic Info
Address
Via Maestri del Lavoro, 42, 33080 Fiume Veneto PN, Italy
Map
Phone
+39 0434 560506
Call
Website
doppiomalto.com
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Reviews
Overview
4.2
(1.4K reviews)
Ratings & Description
attractions: , restaurants: McDonald's Fiume Veneto, Ristorante Alla Staffa, Caffelatte, Old Wild West, Oya Sushi, To Sushi Pordenone, Ristorante San Marco, Pizza Mì

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