Osteria Del Duca — Restaurant in Genoa

My friend and I stopped here for lunch on a bike ride from Genoa to Camogli. This is the best restaurant I’ve been to in Italy so far.

I ordered the focaccia with arugula (rocket), tomatoes, and cheese. The focaccia was savory, fresh, and delicious. The freshness of the tomato and arugula balanced the dish well. The linguine with prawn and shrimp was excellent. It was made to order and the seafood tasted like it had been caught that day. My friend ordered a potato and seafood dish with pesto. The potatoes were hot, the fish was tender, and the pesto sauce was nutty and fresh. While we waited for our food, the server brought classic focaccia and potato focaccia. The bread was fluffy, had a nice crunch, and was delicious.

The server joked with us the entire meal and was very kind and approachable. She was attentive without being overbearing.

The view of the ocean and the classic nautical decor made for an authentic atmosphere. Because it is an older building, the dining area was a bit stuffy in the afternoon heat. Regardless, five...

This is a very nice place to stop and eat something if you are in Genova Nervi. The menu chance almost daily based on the product bought and the food taste amazing. Be aware that the service can be quite long, especially in busy day or during holiday but everything is made as the moment and there is only the chef and one help-chef. But at the end the food is worth the waiting. The atmosphere is very nice too and the owner made us feel at home. I will suggest to call in advance for...

We had a wonderful time at the Osteria del Duca. A friend from Genova took us for a stroll around the area and we decided to go and have some food at the restaurant. It was a wonderful experience - the seafood was fresh and tremendously tasty, our other dishes were divine as well!

The staff was super attentive and brought water for our dog as soon as we took our seats. The service was lovely and always stayed a bit to have a chat with us. Definetely recommed...