We had a great quality dinner here last night! The place is nice, the people as well. We had the ravioli stuffed with buffala which was exceptional, the red tuna wich was amazing as well and another fish in the oven which was good but nothing special. The owner brought us some focaccia as well while we waited for our dishes :) The wine we had was great as well! The service was a bit slow, there’s some improvements to make on an interiors point of view but that’s a bit the thing in the south. Overall a great food experience ! We spent 60€ in total for a shared started, 2 mains, 2 glasses of wine and water, which is...
Read moreThe food quality is really good and the prices are ok as well. The nicest part of the location, obviously, is the big terrace outside with trees and lights to create amazing atmosphere. 4 stars because for such a nice location it should not be accettable to have menus printed on simple piece of paper with oily fingerprints and scratches everywhere, furthermore we had to wait 30 mins for a coffee at the end of our dinner, so the service has room for improvement as well. Otherwise, without considering these 2 points, it really is a great location to taste local fish and...
Read moreAttrati delle recensioni siamo andati. La location è bellissima e il personale è cortese. Peccato per l'attesa. Il antipasto è arrivato dopo un'ora e ci hanno detto che era dovuta al fatto che era preparato tutto al momento, però al assaggiarlo sembrava che alcune cose nel antipasto fossero riscaldate ( il polipo, le cozze gratinate e le seppie ripiene). Il primo era buono pero niente eccezionale. Abbiamo chiesto vini locali ma ci hanno detto che per ferragosto non consegnavano i fornitori, pero un ristorante come quello mi aspetto che ha una cantina fornita almeno con vini della zona. Di quelli che c'erano, c'era poca scelta. I dolci non sono fatti in casa. Abbiamo chiesto il conto 3 volte ma ci siamo alzati a pagare perché non lo portavano. Non sono siccura...
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