I tried the Margarita Pizza, Ravioli, and Tiramasu. The pizza was very good, and VERY big (for 6 euro!). I'm usually not a fan of thin crust pizza but this was great! The ravioli was exceptional! It was sooo delicious. And as for the tiramasu: some of the best tiramasu I've had around. I've tried SEVERAL places nearby and so far this one is the best. It is a little small but so worth it. The service was phenomenal. I feel like good service is hard to come by in Rome but I was blown away at this place. Our server was so kind and genuine. Even if the food was bad it would have been worth the visit just for the service. Luckily the food was just as good. Their menu is large and they had a big selection of choices. All in all, this place is awesome. If you are in the area and are looking for good...
Read moreWe've been to Rome and all over Italy twice, and this is my favorite restaurant, hands down. The food is legitimately the best I've had.
His cooking and menu are impeccable, and the owner should be very proud of what he's accomplished... But he should be especially proud of his daughter. She's a great representative for the family business!
So far we had the ravioli, carbonara, the spicy salami pizza, the lobster pasta, the garganelli with brandy sauce, and for dessert the panna cotta (I went with caramel, my wife went with chocolate... Both great, but I won, even though she still...
Read moreA fantastic local pizza spot. Wood burning pizza oven, and a menu that offers great choices and quality food. The cacio y pepe is served with rigatoni - a little different but the flavor is spot on. Owner and staff make you feel like family. The prices are very reasonable, but when you consider the quality of the food and service the prices are...
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