Had dinner here with the wife and two daughters. I had the cozze Tarantina to start and the wife had the Kalura antipasti (a mix of 5 mini starters picked by the chef) and both were so incredibly tasty and really fresh, I couldn't fault either if them. Then the kids both had bolognaise and me and the wife had vongole. This is about our 4th time in Italy and we always have vongole so it's kind of our standard benchmark for a good restaurant and this was the best one yet. We were watching the amazing pizza oven as we were waiting for dinner and it looked so good, we need to come back just for the pizza.
The service was so good as well, greeted with a smile and took drinks orders after a few mins and everything came out right. My napkin dropped off my lap at one point and before I could pick it up, the waitress was there with a fresh one. I'm not even exaggerating.
The restaurant itself is pristine. Everything is clean and new and well spaced out. A really nice relaxed atmosphere and superb experience all round.
Best food yet in Sardinia and we've been here 5 nights and eaten at a different place each night. Would...
Read moreHa lehetne - adnék. Életem legrosszabb ételét ettem ebben az étteremben. Hagyományos seafood spagettit kértünk ami olyan volt mintha mosogatólevet kellene legyömöszölnöm a torkomon. Sajnos már előre megrendeltük a pizzát ami szintén gyötrelmes volt. Mintha száraz patkadarabot kellett volna elrágnom. 4 sajt helyett jó ha 1 volt a pizzán és még az is rászárítva. A Tiramisu amit nem is az étterem készít az nem volt olyan rossz, de attól viszont rosszul lettem gondolom a tárolása nem volt megfelelő a melegben. Kedvesen elmagyaráztuk hogy nekünk mèg újak az ízek ezért nem izlik ezért próbáltak kompenzálni egy “kedves gesztussal” ami szintén átverés volt. Meghívtak 1 hagyományos Sardinia italra mint később megnéztük a blokkot + 1 Tiramisut hozzátettek a számlánkhoz. Mindenki kerülje el nagyívben. Sajnos nem értenek a vendéglátáshoz. 🤢🤮
If I could - I would. I had the worst meal of my life in this restaurant. We asked for traditional seafood spaghetti, which was as if I had to shove washing-up liquid down my throat. Unfortunately, we had already ordered the pizza in advance, which was also excruciating. As if I had to grab a piece of dry horse. Instead of 4 cheeses, it is good if there was 1 cheese on the pizza and even that one was dry. The Tiramisu that not the restaurant makes wasn't bad, but I it's bad that it was stored improperly in the heat. We kindly explained that the flavors were still new to us, so we didn't like them, so they tried to compensate with a "kind gesture", which was also a scam. They invited me for 1 traditional Sardinian drink as we later looked at the block + 1 Tiramisu was added to our bill. Avoid it by all means. Unfortunately, they don't know how...
Read moreAccording to the Menu my pizza should have had octopus carpaccio but when it came it just had extra-thin slices of cooked octopus which likely was frozen. Even though there weren’t many clients It took them about one hour and a half to take the order and make 4 pizzas. All four pizzas weren’t even close to the Sardinian standard, they try to make the pizza look fancy just because they put fish in it but matter of fact :the fish is frozen and probably it wasn’t from Italian seas. The pizza is also pretty expensive and they charge to much for consuming at the restaurant. The staff is okay though, they were kind and professional, I would not say the same for the pizzas. 🇬🇧 🇺🇸
Secondo il Menù la mia pizza avrebbe dovuto avere carpaccio di polpo ma in realtà si trattava semplicemente di fette sottilissime di polpo cotto in forno con la pizza, probabilmente surgelato (vista la quantità di acqua presente nella pizza). Hanno impiegato un’ora e mezza tra ordine e preparazione delle 4 pizze pur essendo il locale mezzo vuoto. Tutte e quattro le pizze non erano nemmeno lontanamente vicine allo standard delle pizze di mare Sarde, hanno provato a fare i sofisticati semplicemente proponendo pizze di mare ma il pesce delle pizze era scadente e surgelato probabilmente neanche italiano. Fanno pagare anche un coperto inspiegabilmente salato. Lo staff è stato gentile e...
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