Great food, both starter and main course was delicious. We asked the staff upstairs if we could go down and stay on the chairs, no problem they said.
We go down and get approached by the downstairs staff, they tell us that we did the wrong thing by sitting down. We must first go to them telling them that we're sitting down. No one in the upstairs staff mentioned this, no signs mentioned it either and the bad attitude of the downstairs staff did not help it.
Luckily there was a younger staff downstairs that translated to the older staff, he seemed more friendly, but the older one shouldn't have told us we did wrong. He should have told the upstairs staff to remind the customers that if you go down, make sure to tell the downstairs staff.
The upstairs staff however, were very kind and that was a...
Read moreLovely meal and setting, and look forward to returning. This place will do many of the standard menus, but also has some unusual dishes which we can highly recommend. Look out for the seared tuna steak pieces served on a cold melon mouse sauce; wonderful. This was followed by a pistachio fondant pudding - a small cake sponge with a soft runny center (Often you see this served as a chocolate pudding, but great to see it work with pistachios). All beautiful. We also had an excellent pasta vongole and a good...
Read moreWe came here because of the reviews, but I regretted a bit not going into town for a bite after eating there. I had pasta with seafood and it was ok, but nothing spectacular. Having been to Italy countless times, I had high expectations. My husband ate a diavola pizza and it was ok. Ig you’re on the beach and really hungry, it’s worth checking it out, but if you have time to go into town, I think it’d be better. The staff is friendly but I don’t think it was worth paying 41 euros for our food + 2...
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