The food wasnt even decent, didnt have flavour or even colourful. The service was indecent, they checked on us after 15min waiting and served us after 35min and at separate times. As I said, the food was awful and very difficult to chew. The music was too loud for us to even to talk without to having to say it many times or even shout. We ordered lamb curry and they gave us the most hard, bonned, chewwy part of the lamb they could find, hilarious. We werent the only ones to have a bad time at this restaurant as the couple next to us didnt appreciate it either. They gave us a dish we hadnt ordered and had to take it back after 10min because of course the didnt pay attention. In conclusion: A total disaster of...
Read moreI wish I could give 10 stars. This was the most outstanding meal of our Japan trip. What a surprise! To find a chef of this calibre in a back street of Kabira, Ishigki Island. Do not miss it! We had the tuna carpaccio with a citrus salad. What an intense and rounded flavour. We almost licked the plate! The prawn and chicken with vegetables...OMG. The prawns and chicken and veges so perfectly cooked. Plump and juicy. And so tender! All in a garlic and spice sauce. I don't know how chef extracts such delicate and yet rounded flavours. He is a...
Read moreI didn’t expect to be saying this…but 2 weeks into our Japan trip having mainly eaten Japanese (which we love) Dodo was by far the best meal of the trip. Our family ordered 8 different dishes and I would say 6 were exceptional and two very good. The fish and octopus starters were heavenly and so were the curry main courses. Even the fried rice and kara age were delicious. The staff are lovely and the ambiance is beautiful: nicely appointed with seating for around 20 - half western style and half Japanese. If you get a...
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