â Features A standing sushi restaurant located inside the fish market at Kanazawa Fishing Port, serving fresh sushi at reasonable prices with hourly changeovers. For reservations, send a message on Instagram. â¡How to order Choose a course from sushi, sushi and snacks, or half sushi at the time of reservation. Additional a la carte items can be ordered in addition to the course. â¢Payment method Exit the restaurant and pay through the small window on the right side of the observation deck. Credit cards are accepted in addition to cash.
âAorii Squid Noto's bluefin squid. It has a delicious sweetness that is hard to believe it is squid.
âAmaebi (Sweet Shrimp) Kanazawa sweet shrimp, fresh and shiny.
âSawara The Sawara is very fresh and easy to be damaged.
âSpanish Mackerel Japanese Spanish Mackerel from Toyama. The small, crispy flesh is delicious and has no odor.
âSardine Sardines from Noto. The elegant fat is irresistible. My personal No.1 in the course.
âMacro Red Meat Macro red meat is marinated in soy sauce based sauce and served. The degree of pickling is exquisite.
âMacro medium fatty tuna Macro fatty tuna from Aomori. Even so, the fat is not cloying and elegant, making it easy to eat.
âMacro O-toro A fragile sushi that melts in your mouth in an instant.
Spanish Mackerel Eel from Aichi. The plump, grilled meat is delicious.
âGus Shrimp Additional order. The large prawns are delicious with a...
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ð² 076-220-6228
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âœThe shop information is belowâºïžâœ ðð» Standing Sushi Champion ðð» 52 Muryojicho, Kanazawa City, Ishikawa Prefecture Kanazawa Port Ikiiki Fish Market
ð² 076-220-6228
Business hours
10:00 - 15:00 L.O. Food 14:00
Closed Wednesdays
â»Reservations accepted
2024, my summer vacation is in Kanazawað» Sushi that truly is a winnerð£ð Standing Sushi Champion.
9 standing seats at the counter. I made a reservation, but since it was a weekday, there were many customers who just dropped inâºïž
This sushi is delicious...ð I thought as I looked at the first piece of squid.
When you think of Hokuriku, you think of white fish, but I was happy to see two pieces of tuna!
And the seaweed was delicious!
It was the best anakkyu I've ever had in my life 𥰠I love it â€ïž
I'm glad I took the bus from Kanazawa Station ðâš Next time, I'm fantasizing about staying at an Airbnb and buying fish at the market ð€ð
The fish will probably taste better when it gets cold, so I'd like to come back in autumn or winter.
I had a friendly chat with the person next to me, and even got treated to some Nodoguro ð I'm so happy ð€ ÌÌ-
The menu I ordered
Nigiri course
5,000 yen (tax included)
9 pieces
Egg
Miso soup
I ordered these two sakes ð¶âš
ã»Gorin Junmaishu Ishikawa 600 yen (tax included)
ã»Yoshidakurau Junmaiginjo Ishikawa 600 yen (tax included)
I chose from the standard menu, but there is also a recommended sake menu on another blackboard.
If you're interested! You'd like to go! Please...
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