I called by phone to reserve a table, and I was answered by what I assume was the owner or the cook. Honestly, I couldnât hear him well, so I just agreed to everything and went at the time I thought was set. When I arrived, the Japanese lady served me with a very bad attitude, saying that I had called again to say I would arrive 30 minutes later. That never happened. Still, she sat me at a random table. Later, I heard her talking to someone in the back. I understand Japanese â not perfectly, but enough â and I could tell she was saying unpleasant things about me. Then both she and the cook scolded me in front of my friends, saying I had reserved something else and was wasting food. How was I supposed to know that? It was my first time there â and it will be the last. She kept making negative comments about me, and honestly, I lost my appetite. On top of that, I noticed the people at the next table got much bigger portions than we did. My friends go there often and even have photos showing generous portions, but that day ours were small in comparison. I really didnât like the treatment from the Japanese waitress. I understand there might have been some confusion with the reservation and I should have asked more clearly on the phone, but still, you canât treat customers that way. As for the food, I ordered the milanesa and it tasted good.
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Llamé por teléfono para reservar una mesa y me atendió, supongo, el dueño o el cocinero. La verdad, no lo escuchaba bien, asà que terminé diciendo que sà a todo y fui a la hora acordada. Al llegar, la señora japonesa me atendió de muy mala gana, asegurando que yo habÃa llamado otra vez para avisar que llegarÃa 30 minutos más tarde. Eso nunca ocurrió. Aun asÃ, me sentó en una mesa cualquiera. Después escuché que hablaba con alguien al fondo. Yo entiendo japonés, y aunque no soy 100% japonesa, entendà perfectamente lo que decÃa, y no eran cosas buenas sobre mÃ. Luego, tanto ella como el cocinero me retaron al frente de mis amigos, diciendo que yo habÃa reservado otra cosa y que estaba malgastando comida. Era la primera vez que iba, ¿cómo iba a saber? Y definitivamente será la última. La señora siguió hablando mal de mÃ, y la verdad, se me fue el hambre. Además, noté que a los clientes de al lado les sirvieron porciones mucho más grandes que a nosotros. Mis amigos suelen ir seguido y tienen fotos de otras veces donde las porciones eran abundantes, pero esa vez fue muy pequeña. No me gustó para nada el trato de la señora mesera japonesa. Entiendo que quizás hubo confusión con la reserva y que tendrÃa que haber prestado más atención en la llamada, pero no se puede tratar asà a un cliente. En cuanto a la comida, pedà la milanesa y el...
   Read moreWow. Just amazing! First of all, we were welcomed very warmly by the super nice lady who treated us really kindly the whole time! The owner was also really nice and their service already made us want to come back.
The meat blew our mind! We got the 500g grilled mixed skewer, which is perfect since Iâm on a carnivore/keto diet at the moment. The meat was soooo delicious, tender, extremely flavourful, didnât need anything else. Because of my current diet, and because of the large quantity of the meat, we couldnât order anything else, but I am 100% coming back every week from now on to try everything thatâs on their menu! I donât know why other reviews say prices are high, but I honestly think it is SO reasonable for what you get: very LARGE amount of GOOD quality meat! You should go!!!
And if youâre interested in other wholesome restaurants/cafes recommendations in Tokyo/Kanagawa, you can check out our ig:...
   Read moreThe best Brazilian barbecue I've had in Japan. The meat is very tender, and the feijoada is delicious, with a thick, rich broth packed with meaty flavors. Have been there many times and I always come back. There's just no comparison elsewhere. I recommend the rump cap (picanha) seasoned...
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