Ikiikitei Kaneda — Restaurant in Kisarazu

This is a seafood BBQ restaurant with sashimi and rice bowl provided.

When you enter this restaurant, staff will give you a table number memo, you have to hold it until payment at cashier. When you get the table number memo, you can start picking your favourite seafood for BBQ. There is plenty of fresh seafood including scallops, oyster, big clam, shrimp and abalone in water tank! Once complete, you can go to cashier to settle the payment and you can order drinks there as well. Just water and tea are free of charge. You can order soft drinks with free flow! Of course, beer can be ordered if you are not a driver!

Then you can bring to your designated table to start BBQ!

All facilities are clean! You need to pick your own cutlery at the main table near the kitchen. There is many “equipment” for helping you to enjoy your seafood.

Of course, all seafood are fresh and delicious!

After the meal, you need to clean up and place the cutlery back to...

活き活き亭 金田店の特徴 ​活き活き亭 金田店は、千葉県木更津市に位置する水産会社直営の人気の海鮮料理店です。特に浜焼き（海鮮バーベキュー）スタイルが有名で、新鮮な海の幸を自分で選んでその場で焼いて楽しむことができる体験型レストランであることが最大の特徴です。 ​日本語での詳細な特徴 (Japanese Features) ​活き活き亭 金田店は、千葉県木更津市の観光スポットとしても知られる三井アウトレットパーク木更津のすぐ目の前にあり、東京湾アクアラインの木更津金田ICからも近くアクセスが抜群です。 ​この店の醍醐味は、新鮮で豊富な魚介類をセルフサービス形式の浜焼きで堪能できる点にあります。店内には生け簀があり、アワビ、サザエ、ハマグリ、エビなどの活きのいい魚介類が並んでおり、お客さんはこれらを好きなだけ、自分の目で見て選ぶことができます。トレーに取った魚介をレジで精算した後、テーブルに設置されたコンロで自分で焼くスタイルです。魚介のプロである水産会社直営だからこそ実現できる鮮度の良さと、自分で調理する楽しさが人気の秘訣です。 ​浜焼き以外にも、房総の地魚を使った海鮮丼や刺身盛り合わせ、名物の「はみ出し穴子天重」など、厨房で調理されたメニューも豊富に揃っています。食事スペースは広々としており、家族連れやグループでの利用に適しています。また、ペット同伴可能なテラス席も用意されており、幅広いニーズに対応しています。食材の選び方や焼き方が不安な人には、スタッフが丁寧に教えてくれるため、初めての方でも安心して楽しめます。新鮮な海の恵みを存分に味わえる、活気に満ちた海鮮スポットです。 ​English Detailed Features ​Ikiiki-tei Kaneda Store in Kisarazu, Chiba Prefecture, is a highly popular seafood restaurant directly managed by a fisheries company, ensuring exceptional freshness. Its main draw is the self-service Hamayaki (seafood barbecue) style, offering a unique hands-on dining experience where customers can select their seafood and grill it immediately at their table. ​This lively restaurant boasts an excellent location, situated directly across from the Mitsui Outlet Park Kisarazu and easily accessible from the Kisarazu Kaneda Interchange on the Tokyo Bay Aqua-Line. ​The core appeal is the abundant and ultra-fresh selection of marine life. The store features live tanks stocked with items like live abalone, turbo shells (sazae), clams (hamaguri), and prawns. Customers get to choose exactly what they want and how much, placing the selections on a tray before paying at the counter. They then proceed to their table equipped with a grill and cook the seafood themselves. This combination of unbeatable freshness—a direct result of being fisheries-operated—and the fun of cooking your own meal is what makes it a favorite destination. ​Beyond the self-grill option, Ikiiki-tei also offers a variety of kitchen-prepared meals, including Kaisen-don (seafood rice bowls) and sashimi platters featuring local Boso Peninsula fish, as well as the famous "Overflowing Anago Tempura Rice Bowl." The dining area is spacious, making it ideal for families and large groups. The restaurant is also pet-friendly, featuring dedicated terrace seating to accommodate guests with pets. For those unfamiliar with grilling seafood, the friendly staff are available to provide guidance on selection and cooking techniques, ensuring everyone can fully enjoy the vibrant...

Pretty awesome place to pay a visit with family! This one of my favorite restaurant, and it is a self service seafoods BBQ. It is really delicious and fresh, you can order a 丼 set and combine with lots of sea foods for BBQ. Personal recommend: ★ ★ ★ ★ ★ Family-friendly: ★ ★ ★ ★ ★ Date for couples: ★ ★ ★ ★ ★ Parking lot: ◯ Services/meals/products/design: ★ ★ ★ ★ ★ Period for stay: 2 hours Charge: 7,800 yen for 2 adults and 1 kids Baby room/accessible toilet:...