Tonkatsu TON-Q — Restaurant in Narita

Everybody knows the quality differences with beef. I now know that difference with pork! Yamato pork, tonkatsu cutlet! The outer layer so cacklingly crispy it reverberates to the inner ear, giving way to a tender but firm morsel of perfectly cooked meat, every bite coating the palette with a rendered juice so rich and nutty in flavor that one could believe the Yamato pork was fed only cachew nuts. Added with a generous assortment of condiments including a delicious in-house carrot dressing. Poured on top of sliced cabbage and eaten after a bite of tonkatsu, the sweet and sour acidity of the dressing and the fresh zing of green cabbage balancing perfectly with the pork. With a selection of elevated white rice and soups to complete the set one would think it quite more expensive then the reasonable...

It’s a nice building with a lot of traditional interior details & decorations which are becoming less common. The seat cushions for floor seating were plumped, so they care about little details. The food was excellent, I enjoyed the katsudon, it had a rich flavor and I appreciated that the rice was seperate. The volume is large, for all dishes, even the miso soup contents are filling. Despite this it didn’t feel overdone and It made me feel like they value customer satisfaction.

It could do with alittle TLC outside, but overall iit’s a good choice for the...

成田にあるトンカツ屋「とんQ」 スタッフが明るく良く気がつくのでストレスなく過ごせるお店。

人気店なので土曜日の夕方17時で既に満席。 待つ人も10人近くいる。

その理由は「やまと豚」このお肉に尽きるのではないだろうか。 今回は「やまと豚厚切ロースかつ定食」をチョイス。（240g...