Matsukiya — Restaurant in Otsu

Was a great dining experience at one of Japan’s largest teppanyaki steak counter. We had the omi beef & seafood teppanyaki supreme sirloin & the omi beef tenderloin course. Recommend to try both cuts if you can - different profiles and paired well with the foam salt, horseradish & garlic chips on the side. One favourite was that strip of fat on the sirloin that was fried crispy by Chef. Every course and the seafood was great, cooked to the right doneness & seasoning, with good presentation. They offer a good sake range too, just check w the staff for pairing recommendations.

The staff service was impeccable and everyone showed warm hospitality. Kyo spoke good English, guided us through the menu recommendations and carefully explained each dish. Be sure to arrange for an earlier dinner, as the town mostly...

My wife and I came to Kyoto for our honeymoon! We had heard about this place through Simon and Martina's review about Omi Beef! We had such a great experience here, the food was excellent, the beef was flavorful and juicy, and the waitstaff was very welcoming and very sweet (they took photos for us, answered our questions, and printed a commemorative photo for us; how wonderful is that?!) The service and facilities are top notch; we will definitely be coming back everytime we...

Went here because of simon and martina,the service is pretty decent and the food was superb,their speciality which is omi gyu is really tender and i do think this place is good to bring your family or your love,i went here with my friend and we decided to ordered a 15 thousand yen course which is like 150 bucks and its hella worth it,i post the course below so...