Stuben Ohtama — Restaurant in Tokyo

Nov. 24. 2024

Went back today and the food was good. The pork was tender and tasty.

I had the lunch set for ¥2500 and Madam Wife went with the ham and bacon deep fried dish. Adding soup and salad brought her meal up to ¥1310.

If you’re in Fussa give it a try.

If you like ham and different sausages this is the place for you. A limited menu, but adequate. Seating upstairs in a large enough space that tables are not jammed together. The deli counter on the first floor offers packaged meats, but don’t think of it like an American or European deli where they slice the meat and you can buy an ounce or a kilo. Here, it’s all packaged for take away.

Service is quick and portions are fine. Price is very reasonable.

Free parking and the restaurant is non-smoking.

Now, if they could just get some decent speakers in that upstairs dining area rather than those very tinny sounding ones...

Went for lunch. The downstairs is a grocery area and the restaurant is upstairs. There is plenty of parking. There were a few different lunch plate options. I got the sausage plate and it came with salad, soup and a drink. The different sausages were all tasty and there were some different pork deli cuts as well. It was a nice change of pace from normal Japanese cuisine. Overall was a good place to stop in, will try and make it...

The dating duo strikes again. This place was very clean and spacious. I was amazed by the atmosphere. However, the food was less than desired. It had very little taste and at times a little undercooked. The appetizers were amazing, but unfortunately the main course was not good and that sentiment was all 4 people present. The food just lacked...