Yappari Steak — Restaurant in Tomigusuku

There are many tourist who comes. I come with a friend and I think the meat is really good, yet the rest are not so impressive. The service is very far from the standard and the content of set menu is not so satisfying considering the price of beef. I'd say come once is a must(the BBQ system anyway is very smart and the meat is very good and not more expensive than others), come second...

I recently ate at the newly opened Yappari in Singapore and declared that it saved me a trip to Okinawa.

https://goo.gl/maps/utf3awuJS6eMhAqr5?g_st=ac

But I u-turned after I saw the much wider menu in Okinawa's local branches. So off to Okinawa I went!

Had the steak cuts not available in Singapore, like the tenderloin and sirloin. Even had a chicken chop. They were certainly...

Found this by accident. Real gem. Hubby loved the chicken skin. Service was quick, and waiter understood basic English. We had chicken with leek which was 10/10, chicken skin and shabu shabu pot. There was a cover charge of 484 Yen per head but they don't have service charges so this probably acts in replacement of that. Plenty of seatings. Mostly locals in restaurant....