武蔵 — Restaurant in Uwajima

This small restaurant in Uwajima specialises in yakiniku, aka meat and vegetables that you grill yourself and dip into a sauce or two to make it perfect.

I went there with my husband's parents (the ones I need to thank for recommending the place!) and we had two different cuts of wagyu and assorted intestines. What a treat! The meat was soft and the sauce a salty and slightly spicy soy sauce-based delight.

Highball or beer are highly recommended to accompany the rich taste of the meat :)

Here is a quick guide (foorgive if there are some small mistakes, I'm no expert butcher) to what we ordered from the menu in English and Japanese:

上バラ = joubara = beef flank (wagyu) ロース= rousu = sirloin (wagyu) ホルモン盛り合せ =...

和牛がものすごく美味しいです。 特に、ハラミ。 きれいなサシが入っていて、やわらかい！ジューシーで、それでいてハラミ独特の肉の味も感じられ、最高です。 言うまでもなく、バラは、油がじゅわっと...

実家に帰省した時に連れて行ってもらいますが、何度行っても、いつ行っても、どんなに忙しくても、大将と奥さんは本当に丁寧な接客をしてくれます。バイトさんが注文を通す時でさえ、大将の人柄が垣間見えます。ほんとに大好きな焼肉屋さんです。味はもちろん宇和島No....