We had a lovely dining experience at Veggie House in Astana. The food was fresh, flavourful, and thoughtfully prepared, making it an excellent option for vegetarians and vegans. As Indian travelers, we particularly appreciated the Bersauk served with lentils—it was unique and comforting. The pumpkin mantis were also delicious, with a delicate texture and subtle seasoning. The only downside was the service, which was noticeably slow. However, it seemed there was just one staff member managing the entire restaurant on the weekday evening we visited, which might explain the delay. With better staffing, this place could truly shine. Highly...
Read moreExcellent vegetarian cafe in Kazakhstan's capital with plentiful vegan options. It has a cozy and comfortable atmosphere and is close to public transportation. It's not off of the main road, but don't be discouraged if it takes a few minutes to find! This place really is a haven for vegans and vegetarians in Kazakhstan. They also make vegan cheese here. I had a salad with avocado and pine nuts and mushroom soup. Both were delicious, especially the salad (and I am not usually a huge fan of salads). The menu has many options from different cuisines, and it is...
Read moreThis is the only place in Astana that I'm aware of where you can get authentic vegan Kazakh food. The Besparmak, Uzbek Manti, Lagman, non fish, etc. are all delicious and well worth the visit. The hostess is extremely kind and they greet you very warmly here.
I'm not vegan, but I can vouch that the besbarmak, pelmeni, Manti, and other delicious foods are authentic taste wise and pleasantly close to the original dishes. In all honesty, I was blown away at the quality...
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