Restaurant Antica Bari — Restaurant in Dudelange

My recent outing to Antica Bari in Dudelange was nothing short of a delightful culinary adventure, deserving a hearty 4 out of 5 stars! This cozy little spot serves up authentic Italian vibes along with dishes that'll transport your taste buds straight to Italy.

Let's talk about their Pizza Antica Bari. If the crust was any crispier, it would have sung opera to me right there at the table! Topped with fresh, vibrant ingredients that each had a chance to shine, this pizza was a harmonious blend of flavors that felt both rustic and thoughtfully composed. It was one of those meals where every bite brings a little "mmh" of satisfaction.

Then came the show-stopper dessert, the Fondant Pistache. It’s the kind of dessert that pauses table conversation. Imagine diving into a rich, gooey center that oozes out with the first forkful, surrounded by a perfectly baked, light exterior. The pistachio’s nutty charm was unmistakable, yet perfectly balanced so as not to overwhelm. It was a sweet finale to our meal that left us scraping the plate.

What’s more? The prices won’t make your wallet cry. Fair and honest, they charge what feels right for the quality you get, which is a breath of fresh air!

The ambiance is just as appealing as the menu. The place is snug, welcoming—like visiting a beloved Italian aunt who loves to feed you. It's perfect for a low-key date night or a casual dinner.

All in all, Antica Bari in Dudelange is worth visiting. Whether you’re a local or just passing through, drop by for a slice of their pizza or that decadent Fondant Pistache—you won’t be...

Antica Bari is an Italian restaurant that doesn't look like much on its facade, but it's a restaurant with a big heart inside, starting with the warm welcome of the owner-manager and his friendly team. The dining room is friendly and has about eighty covers in contemporary design. It is located in rue de la Fontaine in Dudelange in Luxembourg. Parking nearby is free from 6:00 p.m. Their pizzas are excellent and are 100% homemade. I recommend the house specialty, the fried pizza with mortadella and mozzarella accompanied by Moretti draft beer. For dessert, the melon sorbet ice cream with no added sugar and the homemade limencello digestive. There is nothing to say about the value for money...

Finally, I had the chance to try this place. Super kind service (loved they gave us a free calzone degustation as appetizer), very good and easy-to-digest pizza (I am Italian and I recommend the Antica Bari one, fried pizza is also quite special and worthy trying!) and cozy atmosphere with nice italian vintage...