Fu Lok Noodle House — Restaurant in Borneo

Hainam Coffee Super kaw coffee with nutty bitterness like dark cacao sweetened with sweet condensed milk. Super nice.

Fried Sliced Fish Soup Noodle Light fish broth added with sour mustard vege and good amount of slices of fish (grouper fish). The broth was thin but pack with flavour. A healthy choice for breakfast and a good pairing with oily noodle. Noodle was so-so. Suggestion change noodle to bee hoon during ordering it will compliment the soup better.

Fresh Milk + Fried Sliced Fish Soup Noodle Creamy version of original with addition of milk into the fish broth. Suggestion request to add more sour mustard vege to balance the milk creaminess.

Charcoal Salted Egg York Bun Good breakfast add on due to charcoal detox propeties. Soft charcoal bun with creamy sweet and savoury salted egg fillings. Bun to filling ratio is good.

Overall. A super great place for breakfast. Fast service and efficiency serving method. Eventhough the place does not have a lot of table. (Probable due to owner try to retain customer's comfort by not pack the space with customers). They increase their serving speed and taken order during your...

My comfort spot 🤍

I come here every week to have a bowl of warm noodles. The service is great, efficient and extremely fast. It’s always a full-house on the weekends but they will take your order while you’re in the queue so by the time you’re seated, you can get your food pretty fast.

They’re the only establishment I’ve seen to do this, it’s the little things like these that customers really appreciate. Besides that, they make sure all their air-cons are turned on, unlike most places that will only turn on one or two unless you asked them. I love coming here because I know I can enjoy a claypot of soup without worrying about getting too sweaty.

Overall, I’m always satisfied with all of my visits. The food is awesome & the taste is always consistent. I can tell the staff are trained really well and I hope they continue to keep up...

Terrible service and after 40 minutes of waiting and a full table, the food has not come to the table, or the kitchen, its on the paper. I asked their workers on what is going with my food but he just deliberately took his time to go, I reached the manager before he did. So what terrible service is this, he didnt signal to his work mates at all and all the cashiers and helpers stood there doing nothing looking happy, while they see our table starving without even a drink on our table and didnt do anything about it.

If you cannot operate during peak hours, do not. Not everyone has time to sit around for so much time to wait for your 'good food', youre overated, good food doest make you good and i didnt get to eat anything. I even saw your junior staffs playing around having fun....