Came here for the kolok mee as it seems to have good reviews but they were closed by the time we arrived! We went for the sarawak laksa and the zao cai fen gan. I must say both were good! If you need a good sarawak laksa I'd recommend this place, the portion is quite big and the laksa broth was flavourful has more tanginess than the ones you normally find out there, which I love. Now the zao cai fen gan was a surprise. I've always loved zao cai mi fen but have never tried the fried version and I have to say I love it! The wok hei is just nice and the sourish taste of the zao cai was yumm! Very appetizing dish! It's quite pricey though. Also, since I don't take alcohol I'm glad this place has the option to serve without as this dish normally has...
Read morePin Fook Cafe serves one of the best kolok mee in Miri. Kolok Mee is a popular Sarawak noodle dish. While most are tossed in shallot oil, I was pleasantly surprised to find that Pin Fook Cafe serves their kolok mee in lard and it smells and taste absolutely divine. There were even little treasures of crispy pork lard in the noodles. Outstanding!
The coffee or kopi-o is also excellent. It tasted manly - strong and thick with a slight aftertaste of bitterness which is not overpowering.
The place is also very clean with good ventilation. Parking is not an issue. The cafe also serves a variety of other dishes. I would definitely come back again just for the kolok mee and that alone earns the place 5...
Read more🍼Jul 2024 Laksa😀😀😀💸10 Cantonese Mee😍😍😍😍😍💸4.5 Wantan😋😋😋😋💸5
Took a brisk walk and lepas light exercise后, 本来应该吃更健康的breakfast ba. Tapi 我没有, 已经渴望这个 laksa 很久了. Gila betul la, 当她讲普通 laksa 现在要 RM10 时, 我真是被吓到眼睛都跌出来. Sebagai 常客, 我真的不爽咯, 没有香菜, sambal belacan 也少了, 现在还要涨价 RM1? 这样layan customer meh? 不好意思, 我必须说… saya akan cari tempat lain yang lebih murah. 但今天发现 kolomee 和 wantan 有点不同, 猪油香味浓浓地cover了整道菜, tapi 看不到猪油渣咯, 味道真的很棒, macam syurga dalam mulut. 希望你们能保持这个 consistency 和味道, 这样才像一家有名气的 kampua 摊位嘛. 总之, 这次体验真是 macam rollercoaster, 有高有低. 但下次我还是会选择 lebih murah 的地方啦, 像隔壁那间店酱。
🫕Jun 2024 Laksa😍😍😍😍😍💸9
Recently promoted by food enthusiasts on Facebook, is sure to attract a huge crowd. Sarawak Laksa served with thick gravy is the star among three recommended food here. It thoroughly coats all the ingredients, allowing diners to fully enjoy and savor the flavorful gravy. The dish features three large shrimp in each bowl, adding a touch of luxury and making it even more satisfying. The rice noodles are cooked to perfection, offering an excellent mouthfeel with just the right texture. The second highlight is the Kolomee. This dish is tasty, with a hint of fragrant pork lard. Third, the wantan included is medium-sized but has a delightful filling. But, compared to Sibu wantan, this one is like the grandchildren, while the Sibu wantan is the grandfather. An Important Suggestion for the Laksa chef: pairing the Laksa with fresh coriander would elevate the overall authentic Sarawakian Laksa experience. Don’t hesitate to serve it generously to your...
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