THAITHAM Charcoal Mookata 鐵炭 — Restaurant in Sarawak

I came all the way from Permyjaya, and getting here took quite a bit of patience. Upon arrival, I was greeted by a friendly staff member, which was a pleasant start. However, I was quite disappointed with the food selection. There were only a few meat options, limited seafood, and side dishes but surprisingly, no vegetables at all! Or perhaps they were hidden somewhere? Because I honestly didn’t see any on display.

I’ve been to many steamboat places, and this is the first one I’ve encountered that doesn’t offer vegetables as part of the food choices. Even rice wasn’t available. On a positive note, there were plenty of drink options (made one) but unfortunately, for machine made drinks none of the drinks were cold, and there was no ice. It seems the machine might have been broken. If that’s the case, it should be fixed, especially considering we’re paying RM41.90 for this experience.

Additionally, there was no clear signage for the cutlery, which made it difficult to find.

The tom yum soup, however, was delicious, and I genuinely enjoyed it. So, you can still give this place a try, but honestly, come at your own risk. I truly hope to see some...

Really enjoyed the food here! The meat slices easy to grill super fragrant over the charcoal. The tomyum soup was flavorful with just the right level of sour and spicy.

Great variety too from meat and seafood to veggies and noodles.

relaxed atmosphere, and very worth it for an all-you-can-eat buffet. Came with friends and we were all satisfied.

Highly recommend if you love BBQ mookata in one place! Will...

The most weird place to eat. Last time i went steamboat here with my friends ...the tomyam sup was very salty ..the sambal place also very dirty..u go there and you can see what i mean. ..pliz upgrade your kitchen...