Recommended by a friend for this western food restaurant. Was told that they decorate the entire restaurant during the christmas festive season. Lo' and behold when I stepped in, the entire interior was fully decorated. My, it truly had the festive feels going on in there. Super loved all the decorations around. They even placed mini christmas tree with lights on each and every dining table.

My wife and I got there at 6pm without a reservation on a tuesday evening, the place was empty. There are 2 dining areas, one for those with reservation while the other is for those without. There are also a few tables outside like alfresco style dining.

We shared these food between the both of us. Mushroom Soup, Battered Calamari, Aglio Olio, Roast Garlic Lamb, Apple Crumble Pie w Vanilla Ice Cream. For drinks we had the Pink Lemonade Soda and a pint of Guiness Stout (Happy Hour 3pm-7pm daily). We both enjoyed all the food. None were below expectations, they all far exceeded. The soup is thick and creamy. Calamari is well-fried complimented by a siracha mayo sauce, superb! Pasta is flavourful, not very spicy kind. Roasted lamb is tender and no gamey smell, the mashed potatoes and vegetables were good too. Last but least, the dessert which was recommended by the staff is truly delicious. Warm apple crumble with ice cream is just heavenly. I really liked the crust of the crumble.

Overall dining experience is truly amazing. Service staff were polite and friendly. Efficient in their work, kudos to them.

Will definitely visit again!