Restoran Hoo Key Big Tree — Restaurant in Selangor

Chance upon this restaurant by one of the resident in Tanjong Sepat. We asked if nearby have any nice gourmet and he didn think twice and intro us this family-oriented restaurant. He shared with us that we must try their “白粉肉” (有趣方式的讲法) and we were served by the Chinese lady whom I’m assumed was the lady boss. She patiently introduced us some dishes and also explained why the dish was named in this interesting way by their returning customers. Overall the whole experience dining was good, price wise consider reasonable and service was acceptable hence don’t really necessary to compare or to pick the flaws of the restaurant as they are really trying their best to do their business. The lady boss also explained the interesting big tree history. Waiting time wss reasonable, within 20mins were all dished out. We will definitely come again if we are nearby this 人情味十足的小区.

Loves from a pair of...

Definitely one of the worst seafood place I have been to .

Despite being at the seaside the quality of the seafood they served is miserable . The red snapper , by the looks of it you can know is already few days age and the teowchew steam is more like plum steam only sourness and lacks flavour.

The kung pow mantis prawn , pathetic. Frozen mantis prawn that’s broken in small pieces probably not more than 100g on plate and the kung pow sauce is even worse without flavour and not evenly coated . They dun even bother to cut the shallots properly.

The hot plate oyster comes with oyster of a green bean sizes laid on top of egg omelette for rm35 ? Totally disappointing .

The only saving grace is their salted egg squid which was average . Even with only 2 waiting tables , the food took 30mins ++ to prepared. Pricing wise wasn’t cheap with this kind of quality served definitely a big...

Lady’s boss son attitude is very rude and poor, cannot take jokes or baunter, won’t even bother recommending or explaining their signature dishes.

The mushroom teochew steamed fish that we ordered has strong spoilt taste, and only once we managed to get hold of the lady boss, then she said that their stir-fry fish is one of their signature dishes, and she‘s willing change for us (which is cheaper than the one that we initially ordered) so the son asked her what’s wrong, he didn’t even bother to adjust the bill and just continue playing games on his phone.

When comes to the billing, the son overcharged us by RM100, fish charged us RM70, instead of RM50. Veggie dish charged us RM78 when is RM18 (say he see wrongly).

Such a poor experience and service provided, if the business is meant to pass to the son, good luck. He doesn’t seems to be...