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Keng Kee Restaurant • Templer — Restaurant in Selayang Municipal Council

Name
Keng Kee Restaurant • Templer
Description
Nearby attractions
Nearby restaurants
Ho Ho Food Station
47, Jln Setia Rawang 1, Taman Setia Rawang, 48000 Rawang, Selangor, Malaysia
Vege Sense Tea House 草人木蔬食茶馆
46, Jln Setia Rawang 1, Taman Setia Rawang, 48000 Rawang, Selangor, Malaysia
Village Restaurant
44, Jln Setia Rawang 1, Taman Setia Rawang, 48000 Rawang, Selangor, Malaysia
Ayam Gepuk Pak Gembus • Rawang Reef
No. A18-G, Pusat Perniagaan Reef, Jalan Reef 1/1, The Reef Rawang, 48000 Rawang, Selangor, Malaysia
Tealive Pusat Perniagaan Reef Rawang
A-21G, Jalan Reef 1/1, Pusat Perniagaan Reef, 48000 Rawang, Selangor, Malaysia
Homebaker@Clover Rawang
A-20-G , Jalan Reef Rawang 1/1 Pusat Perniagaan, 48000 Rawang, Selangor, Malaysia
Nearby local services
Nearby hotels
The Leverage Business Hotel Rawang
a25-g, Jalan Reef 1/1, The Reef Rawang, 48000 Rawang, Selangor, Malaysia
Related posts
Keywords
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Keng Kee Restaurant • Templer things to do, attractions, restaurants, events info and trip planning
Keng Kee Restaurant • Templer
MalaysiaSelangorSelayang Municipal CouncilKeng Kee Restaurant • Templer

Basic Info

Keng Kee Restaurant • Templer

5, Jln Setia Rawang 1, Taman Setia Rawang, 48000 Rawang, Selangor, Malaysia
3.3(103)
Open until 4:30 PM
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spot

Ratings & Description

Info

attractions: , restaurants: Ho Ho Food Station, Vege Sense Tea House 草人木蔬食茶馆, Village Restaurant, Ayam Gepuk Pak Gembus • Rawang Reef, Tealive Pusat Perniagaan Reef Rawang, Homebaker@Clover Rawang, local businesses:
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Phone
+60 16-228 1948
Open hoursSee all hours
Thu9:30 AM - 4:30 PMOpen

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Featured dishes

View full menu
鱼饼 (Fish Cake)
(小), (中), (大)
腐竹 (Beancurd Skin)
(小), (中), (大)
扣肉炒米粉 (Braised Pork Belly Fried Vermicelli)
南乳炸肉 (Fried Fermented Bean Curd Pork)
炸云吞 (Fried Wontons)
(小), (大)

Reviews

Live events

Authentic Malaysian Street Food Tour Kampung Baru
Authentic Malaysian Street Food Tour Kampung Baru
Thu, Feb 26 • 6:00 PM
50300, Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
View details
Explore 7 Wonders Of Kuala Lumpur With A Local
Explore 7 Wonders Of Kuala Lumpur With A Local
Thu, Feb 26 • 9:30 AM
50450, Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
View details
Hidden Bar Hopping With A Local
Hidden Bar Hopping With A Local
Fri, Feb 27 • 8:00 PM
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Nearby restaurants of Keng Kee Restaurant • Templer

Ho Ho Food Station

Vege Sense Tea House 草人木蔬食茶馆

Village Restaurant

Ayam Gepuk Pak Gembus • Rawang Reef

Tealive Pusat Perniagaan Reef Rawang

Homebaker@Clover Rawang

Ho Ho Food Station

Ho Ho Food Station

4.0

(232)

Open until 12:00 AM
Click for details
Vege Sense Tea House 草人木蔬食茶馆

Vege Sense Tea House 草人木蔬食茶馆

4.1

(130)

Closed
Click for details
Village Restaurant

Village Restaurant

4.0

(204)

Closed
Click for details
Ayam Gepuk Pak Gembus • Rawang Reef

Ayam Gepuk Pak Gembus • Rawang Reef

2.7

(188)

Open until 10:00 PM
Click for details
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Posts

Samuel TanSamuel Tan
Read about the negative reviews, anyway, we went ahead to dine here. 👍🏼 1) Pretty fast services, maybe less crowded when we were there about 3:30pm 2) The Ginger Lala is tasty 3) The Braised Pork (not sure Keng Kee cooked the pork or from can) with Mee Hun is really good. Very flavourful 4) Was given an additional raw egg when the operator noted I was taking photo of the food 5) Reasonably easy to find car park Let's talk about 👎🏼 6) Slightly pricey 7) The operator is quite convincing in pushing the higher price cuisine to new customers, instead of promoting what the outlet is really good at, for example the Braised Pork Mee Hun and Ulu Yam Lor Mee 8) The hand washing area, could have been way better. The operator needs to be aware some patrons are going to finish the tasty Lala with their hands and fingers. So will need a place to wash the hands. The sink was packed with messy dirty dishes, bowls etc 9) Believe the high usage of MSG or related ingredients, cause was quite thirsty afterwards
ting hooi sooting hooi soo
We ordered quite a lot of food for just two people, which could have easily fed 3-4 people. We started with the loh mee, which was good overall but not my favourite taste of loh mee. However, there was nothing to complain about as the dish was prepared well and tasted good. Next, we tried the fried bean curd which was introduced to us by the boss. It turned out to be a delightful surprise and tasted really good. The dish was crispy and had a nice flavour to it. Finally, we had the Lala clams with ginger and spring onion, which was definitely the highlight of our meal. The sauce had a wonderful taste that complemented the clams perfectly. The ginger and spring onion added a nice kick to the fish, and it was absolutely delicious. Overall, we enjoyed our meal, but I would recommend bringing more people with you to have more differences choice of dishes. I would definitely recommend the lala clams to anyone visiting the restaurant.
CmysteryCmystery
I have been here for quite a couple times, this is the first I'd like to write a review for this shop because of the boss attitude. First time they serve the food and asked me to pay RIGHT NOW. I was shocked and is it because of dine in and having food alone so you wan me to pay first? The problem is I don't see him collect money from others table. Secondly, first time order hokkien mee, this hokkien mee charged RM10, all the noodles and without prawn? Ah, don't you think it is too pricy to charge so? How much a pack of noodles cost oh? I don't understand why so pricy. The taste is so so only but very oily. I gonna say please lah, business isn't do so lol.
See more posts
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Find a cozy hotel nearby and make it a full experience.

Read about the negative reviews, anyway, we went ahead to dine here. 👍🏼 1) Pretty fast services, maybe less crowded when we were there about 3:30pm 2) The Ginger Lala is tasty 3) The Braised Pork (not sure Keng Kee cooked the pork or from can) with Mee Hun is really good. Very flavourful 4) Was given an additional raw egg when the operator noted I was taking photo of the food 5) Reasonably easy to find car park Let's talk about 👎🏼 6) Slightly pricey 7) The operator is quite convincing in pushing the higher price cuisine to new customers, instead of promoting what the outlet is really good at, for example the Braised Pork Mee Hun and Ulu Yam Lor Mee 8) The hand washing area, could have been way better. The operator needs to be aware some patrons are going to finish the tasty Lala with their hands and fingers. So will need a place to wash the hands. The sink was packed with messy dirty dishes, bowls etc 9) Believe the high usage of MSG or related ingredients, cause was quite thirsty afterwards
Samuel Tan

Samuel Tan

hotel
Find your stay

Affordable Hotels in Selayang Municipal Council

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
We ordered quite a lot of food for just two people, which could have easily fed 3-4 people. We started with the loh mee, which was good overall but not my favourite taste of loh mee. However, there was nothing to complain about as the dish was prepared well and tasted good. Next, we tried the fried bean curd which was introduced to us by the boss. It turned out to be a delightful surprise and tasted really good. The dish was crispy and had a nice flavour to it. Finally, we had the Lala clams with ginger and spring onion, which was definitely the highlight of our meal. The sauce had a wonderful taste that complemented the clams perfectly. The ginger and spring onion added a nice kick to the fish, and it was absolutely delicious. Overall, we enjoyed our meal, but I would recommend bringing more people with you to have more differences choice of dishes. I would definitely recommend the lala clams to anyone visiting the restaurant.
ting hooi soo

ting hooi soo

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Selayang Municipal Council

Find a cozy hotel nearby and make it a full experience.

I have been here for quite a couple times, this is the first I'd like to write a review for this shop because of the boss attitude. First time they serve the food and asked me to pay RIGHT NOW. I was shocked and is it because of dine in and having food alone so you wan me to pay first? The problem is I don't see him collect money from others table. Secondly, first time order hokkien mee, this hokkien mee charged RM10, all the noodles and without prawn? Ah, don't you think it is too pricy to charge so? How much a pack of noodles cost oh? I don't understand why so pricy. The taste is so so only but very oily. I gonna say please lah, business isn't do so lol.
Cmystery

Cmystery

See more posts
See more posts

Reviews of Keng Kee Restaurant • Templer

3.3
(103)
avatar
3.0
2y

Read about the negative reviews, anyway, we went ahead to dine here. 👍🏼

  1. Pretty fast services, maybe less crowded when we were there about 3:30pm
  2. The Ginger Lala is tasty
  3. The Braised Pork (not sure Keng Kee cooked the pork or from can) with Mee Hun is really good. Very flavourful
  4. Was given an additional raw egg when the operator noted I was taking photo of the food
  5. Reasonably easy to find car park

Let's talk about 👎🏼 6) Slightly pricey 7) The operator is quite convincing in pushing the higher price cuisine to new customers, instead of promoting what the outlet is really good at, for example the Braised Pork Mee Hun and Ulu Yam Lor Mee 8) The hand washing area, could have been way better. The operator needs to be aware some patrons are going to finish the tasty Lala with their hands and fingers. So will need a place to wash the hands. The sink was packed with messy dirty dishes, bowls etc 9) Believe the high usage of MSG or related ingredients, cause was quite...

   Read more
avatar
4.0
2y

We ordered quite a lot of food for just two people, which could have easily fed 3-4 people.

We started with the loh mee, which was good overall but not my favourite taste of loh mee. However, there was nothing to complain about as the dish was prepared well and tasted good.

Next, we tried the fried bean curd which was introduced to us by the boss. It turned out to be a delightful surprise and tasted really good. The dish was crispy and had a nice flavour to it.

Finally, we had the Lala clams with ginger and spring onion, which was definitely the highlight of our meal. The sauce had a wonderful taste that complemented the clams perfectly. The ginger and spring onion added a nice kick to the fish, and it was absolutely delicious.

Overall, we enjoyed our meal, but I would recommend bringing more people with you to have more differences choice of dishes. I would definitely recommend the lala clams to anyone visiting...

   Read more
avatar
2.0
1y

I have been here for quite a couple times, this is the first I'd like to write a review for this shop because of the boss attitude. First time they serve the food and asked me to pay RIGHT NOW.

I was shocked and is it because of dine in and having food alone so you wan me to pay first? The problem is I don't see him collect money from others table. Secondly, first time order hokkien mee, this hokkien mee charged RM10, all the noodles and without prawn? Ah, don't you think it is too pricy to charge so? How much a pack of noodles cost oh? I don't understand why so pricy.

The taste is so so only but very oily. I gonna say please lah, business...

   Read more
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