I always visited Pak Din Satay Gombak, to enjoy his undeniably delicious satay. But, there were a few aspects of the experience that might be worth noting. The satay itself was fantastic—flavorful, well-marinated, and grilled to perfection. However, the ambiance of the place left something to be desired. The environment isn't particularly inviting, and parking can be quite challenging, especially for those driving. Additionally, it's not the most child-friendly spot. For a more relaxed experience, I’d recommend taking the satay to go and enjoying it from the comfort of your own home. The food is worth it, even if the dining experience might...
Read moreSatay taste good (marinated perfectly) but they slot too much fats/skin in between the meat (be it chicken, beef or mutton) so you only get 2pcs of meat on a stick and the rest is filled with fats. I wouldn't repeat the mutton satay as they are 85% fats only and on top of that, it's hard!! Chicken cost 1.50 per stick, beef rm1.70 per stick and mutton rm2.50 per stick. Service was pretty fast, didnt wait long for the 25 sticks to arrive. A pretty small shop (about 10-12 tables in total) by the roadside and theres no designated parking space. You may have to park by the roadside...
Read moreThis place is by the roadside and a little bit hard to find not to mention its hard to get parking. However if you take the first left turning right after the stall theres a hidden area which can park 4-5 cars if you're lucky. Once you have taken care of that OR decide to takeaway, be prepared for one of the most juiciest satay you'll ever eat. They made sure that one every stick of satay theres always 2 chunks of fat on it bursting with flavour. Dont worry, the satay is not too charred. However You absolutely must go with beef or mutton let...
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