Their Alfredo fettuccine is exceptionally good, and it’s served with loafs of garlic seasoned bread, which taste great with spearmint water. I don’t usually have pizza there but it smells great when they take it out of the brick oven. And, while tables are small and on the sidewalk, the surroundings are very nice, with lots of trees around and few cars driving...
Read moreVery accommodating, moving a table outside for us as the pizza oven was hot. Lasagna and salad were delicious and we were surprised it was a two for one special. Everyone else was having pizza and I watched how quickly they made it in the wood fired oven. Will try that next. They only have...
Read moreTengo años consumiendo en este delicioso lugar, donde no solo la atención es buena, sino la calidad y sabor de los alimentos que venden, puedo recomendar amplicamente cualquier cosa del menú, yo tengo una fascinación con el baguette Pibe con jamón serrano, mis felicitaciones por mantener tan rico el sabor. Solo me gustaría que ampliarán más el lugar, ya que a veces se tiene que hacer fila de espera, que de igual manera vale...
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