Super affordable place with great tasting food. The people working there were very nice and answered all my questions, they have the masa by the stoves and form & fry the sopes fresh so the sopes came out piping hot. All the meats where tasty and chorizo was a fav of my husband's but really every single item was great. We tried chicharron prensado verde, carne asada, choripapa, and chorizo. Also the aguas were tasty as they were not watered down and flavorless like so many other places...
Read moreThe food was ok. It took a while for the waitress to take out orders (we were the only ones there at the time). I had a bowl of pozole, and it was a bit salty. I noticed that our waitress was sick and, at one point, wiped her nose with her hand while taking the order. She could have worn a mask, but she didn't. It took a very long time to get our check and pay. I don't think I'll...
Read moreIf you’re ever wondering what happened to David Ball from Soft Cell you can probably find him here on a Tuesday night playing popular Mexican hits on a hammond organ whilst the local cat looks on bewildered. The food here isn’t really amazing- we had the pozole which was a bit meh. The waiter was very sweet though. It’s a popular local haunt but truthfully we’ve had much nicer...
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