Hijos del Maíz — Restaurant in Mexico City

It was just okay.

First of all there were problems with the menu - both my boyfriend and I were handed different versions of the menu, and we weren't sure which to use. The QR code on the table also sent us to a menu which was outdated, which caused problems when we tried to order things which were no longer available. Our waitress seemed lost with half the things we ordered.

Onto the food... We tried the omelette relleno de chilaquiles and the ahijados. Both were quite bland, which is a shame because in a place like this you expect the basics of chilaquiles to be good. The salsa was quite bland. Our food also arrived without our drinks, which I think is quite a basic rule in service.

I wonder if we just ordered badly, but with the problems with the service I feel like most menu items...

the food was good, had the veggie eggplant and portobello tacos, my partner had the tlayuda and french fries. we both had the poblano cream soup, its really good. plus we had the rajas con crema. prices are a bit high, but normal for a restaurant in this area. the next day when we had the leftovers, my partner said the tlayuda tasted really weird, the rajas gave me a mouth rash and a stomach ache, and the french fries tasted like flour and not real potatoes. so i recommend not ordering so much that you take the food home. also the way they put it in the to go boxes was really sloppy, and they charge extra for that. service is ok. they where sweeping the dirt patches on the sidewalk and the dust was blowing into our food, we...

Un Pedacito de México en Cada Desayuno

Desde el momento en que cruzas la puerta de este acogedor restaurante de antojitos mexicanos, te sientes transportado a las tradicionales fondas del corazón de México. El aroma de los chiles y el maíz recién cocido invade tus sentidos, prometiendo una experiencia culinaria auténtica. Y ciertamente, no decepciona.

El menú de desayunos es simplemente excepcional, brindando una deliciosa travesía a través de los sabores más emblemáticos de la cocina mexicana. Desde las suaves y esponjosas enchiladas hasta los chilaquiles crujientes bañados en una salsa verde que despierta el alma, cada bocado es un homenaje a la tradición culinaria de México. Los ingredientes frescos y la habilidad con la que son preparados estos platillos, reflejan la pasión y la dedicación del chef.

Pero lo que realmente eleva la experiencia en este restaurante es su excelente servicio. El personal es atento, amable y siempre dispuesto a garantizar una experiencia agradable. Se esfuerzan por hacer sentir a cada comensal como en casa, con una sonrisa genuina y una atención personalizada que hace que cada visita sea memorable.

Sin duda, este restaurante se ha ganado un lugar especial en mi corazón y en mi paladar. Es el sitio perfecto para quienes buscan disfrutar de un desayuno mexicano auténtico en un ambiente cálido y acogedor. La próxima vez que desees comenzar tu día con una nota alta, sabes a...