RESTAURANTE EMILIANOS — Restaurant in Michoacán

A place to see and be seen, but not to eat. It was, by far, one of the most expensive culinary experiences that I had in Morelia, and one of the worst. It is a pretentious place with a below average cuisine and terrible service, despite the huge number of waiters. I ordered some fettuccini with salmon. The pasta was clearly not fettuccini, and they broke the pasta in half, a good technique for the Mexican "sopa de fideos", but not for Italian pasta. It was covered in some sort of cream, but the salmon was seasoned with a spicy sauce, which was a good thing, because the chunks of salmon were frozen over several times and completely tasteless. I ordered a bottle of wine, and the waiters didn't know what to do with it. They had a decanter, but they thought it was a matter of just serving the wine in another container. In short, the...

Everything took way took long. From receiving the menu, to the food, to waiting on the check, and even waiting for the change. Not to mention the waiter slightly messed up the order and they removed some of our beverages from the table when we still hadn't finished them. All this led us to leave a tip a little bit below the siggested percentage... AND, the waiter made us go back to the table stating that we didnt give a full tip and asked for more money. Whoch I believe is illegal by the way, and not to mention...

Formerly restaurant Inchatiro, has lively atmosphere in a rustic setting at an upscaled neighborhood close to malls and shops , It counts with a full bar offering interesting concoctions, and a menu with a variety of choices from different cuisines, slightly expensive, it doesn't have a private parking for which you have to park on the street. I've visited this place several times during the past 20 years, it is a great place to bring your friends for a...