Camino a Bremen, Pizza y Pasta — Restaurant in Tequisquiapan

We stopped by here because of the cute Grimm’s fairy tale but we will be going back for the food. The rigatoni with chipotle bolognese was fantastic. Pasta perfectly cooked and sauce with just enough spicy smoky flavor. Fresh homemade bread is amazing. The goat cheese/pecan ravioli (again homemade pasta) was topped with just a bit of fresh tomato with a little garlic and olive oil. This is the best Italian pasta we’ve had in our two years in Mexico. Apple pie was perfect. Wine reasonably priced. Service was attentive and friendly. We speak some Spanish but both of the owners who we talked to speak perfect English, so no problem if your Spanish isn’t great. My husband said we are going back for dinner tonight. 😁 Really interesting wire artwork on the walls with an interesting story (that is for sale-I...

The reviews of restaurants in Mexico are much too generous. We've been here a few times and it's gotten worse. Yes the atmosphere, the smell of fresh cooking and the people are nice; but they are not always organized. We were halfway finished with dinner before my wife even got her drink and the pasta did not come till 30 minutes after the pizza. The pizza was ok, but small and a little overcooked.

We ordered beef sausage pasta for 150 pesos and the sausage was almost non existant. For this price it should have been filled with sausage.

The owners need to stop being cheap and use the correct amount of ingredients. It's clear they are cutting corners. The waiters need to improve their game when it comes to paying attention and serving the customers. It was pretty...

Best dining experience I've had in a while. Gabriel, one of the owners, treated us like we were a guests in his house. From showing us the craft beers they had available to giving us a sample of dishes they were going to serve, the service was phenomenal. The outstanding dish was one of their newer pasta dishes with octopus. Absolutely phenomenal. I cant wait...