Bottom Line: The food was great. Would come again and try other dishes. Continue reading for more details below.

The dishes are relatively small and if you're an eater like me, ordering three things will be just about right in terms of how much to get if you're by yourself. I probably could have ordered something else though.

Procedure: There are Chinese, English, and Japanese menus available. You get seated first and given a menu to mark up at your leisure. Once you're ready, you take your menu up to the cashier to place your order and pay. You're given a number and your receipt (which they'll mark off as they bring you your food, so keep that) to take back to your table.

The Food: I ordered the Spicy Sesame Noodles, Chicken and Clam Soup, and Braised Pork Rice. I definitely ate these in the wrong order which I'll explain why.

Spicy Sesame Noodles - I like spicy. Personally, I would opt for the normal sesame noodles because the actual spice they use clashes (my opinion) with the flavor of the sesame which what I really was wanting. It's the kind of spice that you would get from skewers or maybe even some hotpots which just didn't mix with my tastebuds. If you wanted to add chili oil which has a more subtle taste, I think that would be better if you're wanting spice.

Braised Pork Ribs - Reminds me of home. There's a dish in Vietnamese cuisine called thịt kho which has a similar if not exactly the same taste minus the eggs. So this was just great for me personally, but delicious nontheless.

The Chicken Soup with Clam was good. HOWEVER, because the first two dishes were so flavorful and punched with umami, the soup just didn't stand a chance with its subtle taste. I wanted more of it, but because I had the other two dishes on my tongue, it was hard to really fulfill my need that this soup had. So my suggestion, if you order something similar to me, try to eat the soup first. It comes out pipin' hot, the clams are fresh and the soup has a relatively deep flavor of chicken and ginger.

10/10 would go again.