Le VianDay Meknes — Restaurant in Meknes

I'm originally from India living in California and visited Meknes for a month, and LeVianday was close to the apartment I stayed close Gare Meknes (Train station) city center, so I got to try all their dishes.

Fresh, tasty, tender juicy meat, healthy ingredients, with no harmful preservatives, clean place, beautiful presentation, nice ambience and decor, very Caring and friendly staff and owner, focused on high quality and great customer experience and customer satisfaction, all this at a very affordable and competitive price.

The owner was kind and friendly to take me a tour to his own farms where he has cows, sheeps, hens, turkey, Olive trees, oranges, pears, pomegranates, plums, so it's all Fresh from his own Farms to the restaurant dining table. He also has his own slaughter house, done in a clean Halal manner, and I got to tour that too hence I was able to see all first hand 😊, He also extracts olive oil from his farms. May Allah bless and make it beneficial for everyone.

Their concept of ordering is also nice because they let the customer to choose whatever meat they want from the variety of options in the display and charge based on weight. This concept is really cool and awesome as it let's the customer try a variety of meat and preparations and choose how much portion of each meat, so the price is also cheaper compared to the concept of ordering a big portion of just one meat.

They also deliver food order to our address, i got the last picture of basmati kharrouf delivered...

Le Vianday is an absolute gem for any beef lover! From the moment you walk in, the warm and inviting ambiance sets the tone for a fantastic dining experience. The menu is a true celebration of beef, offering a wide selection of cuts cooked to perfection. I had the pleasure of trying the ribeye, and it was one of the best I've ever tasted—tender, juicy, and full of flavor. The attention to detail in every dish is remarkable, from the perfectly seasoned steaks to the delicious sides that complement the meal. The staff is friendly, knowledgeable, and passionate about their craft, making the experience even more enjoyable. Whether you're a beef connoisseur or just looking for a great meal, Le Vianday is the place to be. I can't recommend it...

Restaurant sympathique, qui propose une belle qualité de viande. La carte est intéressante, ça donne envie. Malheureusement le trop de sel gâche énormément le goût des plats... Beaucoup, beaucoup trop salé... Nous avons testé le restaurant deux fois, et nous avons fait la remarque au serveur, malheureusement le chef continu de beaucoup trop saler les plats. L'accueil est néanmoins chaleureux, la déco très sympa, c'est calme et reposant, c'est appréciable. Mention spéciale pour la crème brûlée, c'est vraiment la meilleure que j'ai mangé dans ma vie ! Je reviendrais spécialement...