We were just two innocent souls in a campervan, chasing snacks and sun, when we stumbled upon this café. Thought we'd grab a quick bite and be on our merry way. Little did we know⦠we were about to fall HEAD OVER TOAST in love.
Hubby ordered the breakfast brioche expecting something casual. You know, egg, bacon, the usual suspects. What he got was a fluffy, golden, butter-kissed cloud sent straight from the brunch gods. The egg was so perfectly cooked it winked at me. The caramelized onion? whispering sweet nothings to my tastebuds. I swear he almost proposed. To the loaf. Not me.
We sat there in stunned silence, halfway through chewing, exchanging looks like: Did we just find our soulmate in brioche form?
The coffee? Smooth enough to make a jazz saxophonist weep.
10/10 would veer off the highway, abandon our itinerary, and possibly the campervan just to eat this brioche again. Honestly considering a tattoo in its honour.
Small cafƩ, huge flavors, and now the bar is set so high every other breakfast has trust issues.
Thanks so...
Ā Ā Ā Read moreIām from out of town and I can honestly say that the donuts are OUT OF THIS WORLD!
If I lived in the bay thereās no doubt Iād be obese. Their pies and donuts are next level. Next time youāre in the bay you have to stop by for a coffee and a snack. Make this place a priority if you value amazing food and service.
My favourites are the lemon donuts and the mince and cheese pies. Literally the best...
Ā Ā Ā Read moreI was shopping around looking for a bakery to do gluten free cakes for a future event and I came across a review for gluten free items at Frimley Bakery. WHAT? No way! I went there like 7 years ago and I could only get a $9 toastie (good but $9 in 2018). Today they have a whole shelf of GF items and there is savoury and sweet. I got a whole spice loaf for $7.50!!!! It is soft...
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