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BreadTalk IHQ — Restaurant in Singapore

Name
BreadTalk IHQ
Description
Nearby attractions
Streaks 'n' Strokes
Oxley Bizhub 2, Ubi Rd 1, #10-16 Singapore 408734
Art Pop Studio
3007 Ubi Rd 1, 06-446, Singapore 408701
Artzillions Art School
6 Ubi Rd 1, #02-01 Wintech Centre, Singapore 408726
Artiboz
6 Ubi Rd 1, #02-01 Wintech Centre, Singapore 408726
Pelton Canal Park Connector
211 Paya Lebar Way, Singapore 536845
Nearby restaurants
Food Republic @ BreadTalk IHQ
30 Tai Seng Street, Mall, #01-06/07/08 BreadTalk IHQ, Singapore 534013
Sweetest Moments Singapore
30 Tai Seng St, #08-05 BreadTalk IHQ, Singapore 534013
Toast Box (BreadTalk IHQ)
30 Tai Seng St, #01-05 BreadTalk IHQ, Singapore 534013
Yamato Izakaya
65 Ubi Rd 1, #01-92 Oxley Bizhub, Singapore 408729
Nutrition Kitchen SG
30 Tai Seng St, #07-04, Singapore 534013
Everton Creamery
30 Tai Seng St, #02-01A BreadTalk IHQ, Singapore 534013
Georges @ taiseng
30 Tai Seng St, #01-07 BreadTalk IHQ, Singapore 534013
Jalan Kayu The Prata Cafe - Tai Seng
18 Tai Seng St, #01-29, Singapore 539775
Kushi Japanese Dining
601 MacPherson Road, Grantral Mall @MacPherson, #01-27/28, Singapore 368242
WARUNG IJO | VEGETARIAN | VEGAN | INDONESIAN CUISINES | NO ALCOHOL | NO ONION GARLIC
601 MacPherson Rd, #01-61 Grantral Mall Tai Seng, Singapore 368242
Nearby local services
The Clover Bridal | Wedding Package | Pre-wedding Photoshoot | Lijiang Photoshoot | One-Stop Wedding services
61 Ubi Rd 1, #01-04 #01-05 #03-01 #03-03 Oxley Bizhub, Singapore 408727
FairPrice Tai Seng
18 Tai Seng St, B1-13, 18 Tai Seng, Singapore 539775
Nova Premium Tai Seng
29 Tai Seng St, #01-01 Jackson Design Hub, Singapore 534120
Scarlett Supermarket
601 MacPherson Rd, #02-02 Grantral Mall @MacPherson, Singapore 368242
Ketomei Pte. Ltd.
18 Tai Seng St, Singapore 539775
CARPENTERS 匠 Interior Design (Oxley)
62 Ubi Road 1 #01-01, Oxley Bizhub 2, Singapore 408734
Confinement Nanny - NewBubs Confinement Pte Ltd
601 MacPherson Rd, #08-17 Grantral Mall/Grantral Complex@Macpherson, Singapore 368242
Singapore Groceries
61 Ubi Rd 1, Unit #03-15 Oxley Bizhub, Singapore 408727
Le Blanc Florist Studio
42 MacTaggart Rd, #04-02B MacTaggart Building, Singapore 368086
Sheng Siong Supermarket
18B Circuit Rd, #01-260, Singapore 372018
Nearby hotels
Zhicheng Student Hostel
3A Jln Anggerek, Singapore 369430
Related posts
Keywords
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BreadTalk IHQ things to do, attractions, restaurants, events info and trip planning
BreadTalk IHQ
SingaporeSingaporeBreadTalk IHQ

Basic Info

BreadTalk IHQ

Tai Seng St, BreadTalk IHQ, Singapore 534013
4.0(852)$$$$
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spot

Ratings & Description

Info

attractions: Streaks 'n' Strokes, Art Pop Studio, Artzillions Art School, Artiboz, Pelton Canal Park Connector, restaurants: Food Republic @ BreadTalk IHQ, Sweetest Moments Singapore, Toast Box (BreadTalk IHQ), Yamato Izakaya, Nutrition Kitchen SG, Everton Creamery, Georges @ taiseng, Jalan Kayu The Prata Cafe - Tai Seng, Kushi Japanese Dining, WARUNG IJO | VEGETARIAN | VEGAN | INDONESIAN CUISINES | NO ALCOHOL | NO ONION GARLIC, local businesses: The Clover Bridal | Wedding Package | Pre-wedding Photoshoot | Lijiang Photoshoot | One-Stop Wedding services, FairPrice Tai Seng, Nova Premium Tai Seng, Scarlett Supermarket, Ketomei Pte. Ltd., CARPENTERS 匠 Interior Design (Oxley), Confinement Nanny - NewBubs Confinement Pte Ltd, Singapore Groceries, Le Blanc Florist Studio, Sheng Siong Supermarket
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Phone
+65 6285 6116
Website
breadtalkihq.com

Plan your stay

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Reviews

Live events

Explore street food and vibrant art like a local
Explore street food and vibrant art like a local
Wed, Jan 21 • 9:30 AM
219812, Singapore
View details
Singapore Street Food & Night Tour
Singapore Street Food & Night Tour
Sun, Jan 18 • 6:00 PM
059817, Singapore
View details
Michelin & Local Hawker Food Tour
Michelin & Local Hawker Food Tour
Sun, Jan 18 • 9:30 AM
059413, Singapore
View details

Nearby attractions of BreadTalk IHQ

Streaks 'n' Strokes

Art Pop Studio

Artzillions Art School

Artiboz

Pelton Canal Park Connector

Streaks 'n' Strokes

Streaks 'n' Strokes

4.6

(42)

Open 24 hours
Click for details
Art Pop Studio

Art Pop Studio

5.0

(232)

Open until 12:00 AM
Click for details
Artzillions Art School

Artzillions Art School

5.0

(54)

Open 24 hours
Click for details
Artiboz

Artiboz

4.9

(36)

Closed
Click for details

Nearby restaurants of BreadTalk IHQ

Food Republic @ BreadTalk IHQ

Sweetest Moments Singapore

Toast Box (BreadTalk IHQ)

Yamato Izakaya

Nutrition Kitchen SG

Everton Creamery

Georges @ taiseng

Jalan Kayu The Prata Cafe - Tai Seng

Kushi Japanese Dining

WARUNG IJO | VEGETARIAN | VEGAN | INDONESIAN CUISINES | NO ALCOHOL | NO ONION GARLIC

Food Republic @ BreadTalk IHQ

Food Republic @ BreadTalk IHQ

3.9

(422)

Closed
Click for details
Sweetest Moments Singapore

Sweetest Moments Singapore

4.6

(348)

Closed
Click for details
Toast Box (BreadTalk IHQ)

Toast Box (BreadTalk IHQ)

3.9

(256)

Closed
Click for details
Yamato Izakaya

Yamato Izakaya

4.4

(1.1K)

$$

Closed
Click for details

Nearby local services of BreadTalk IHQ

The Clover Bridal | Wedding Package | Pre-wedding Photoshoot | Lijiang Photoshoot | One-Stop Wedding services

FairPrice Tai Seng

Nova Premium Tai Seng

Scarlett Supermarket

Ketomei Pte. Ltd.

CARPENTERS 匠 Interior Design (Oxley)

Confinement Nanny - NewBubs Confinement Pte Ltd

Singapore Groceries

Le Blanc Florist Studio

Sheng Siong Supermarket

The Clover Bridal | Wedding Package | Pre-wedding Photoshoot | Lijiang Photoshoot | One-Stop Wedding services

The Clover Bridal | Wedding Package | Pre-wedding Photoshoot | Lijiang Photoshoot | One-Stop Wedding services

4.9

(480)

Click for details
FairPrice Tai Seng

FairPrice Tai Seng

4.2

(179)

Click for details
Nova Premium Tai Seng

Nova Premium Tai Seng

4.7

(249)

Click for details
Scarlett Supermarket

Scarlett Supermarket

4.1

(71)

Click for details
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Posts

Christopher NoelChristopher Noel
To Management Team, Toast Box through Bread talk Group, Date: 08 Sep 2025 / Mon Time: +/- 10.25am Visit: Breakfast after Medical Appt at Heart Center (see Registered Slip) Feedback: We order (ala-carte) for a Coffee with Traditional Butter - Kaya Toast, and one set for Tea, Butter Toast with Soft-Boiled Eggs. The cost came to $11.90. I realized the Coffee + Tea were in Big Mugs. Questioned him to change to Small Cups, Counter Staff answered it's in the key-in "system", but I insisted for small cups as we can't drink big Mugs due to medications. He grumbled, again said that it's already paid no difference, but I got the small cups. But he was quite disrespectful being a SG Senior Citizen (myself) in front of the other Customers. Later after we ( with my wife), realized the Coffee ala-carte was over-charged at $3.00., it's incorrect. I went back to the counter, asked him why $3.00 despite being ala-carte, he replied it's in the "system" beyond his control. He returned 00.80 cents. As for Tea, he again emphasized it's the "system", no return. He also mentioned that he did asked me during the order. This was a lie, he didn't ask if want a Big Mug, he kept quiet. Overall, it's a BIG NEGATIVE Experience for us. Toast Box, staff recruitment from "all over" its okay, but TRAIN them to do the job properly especially Customer Service aspects. Management should consider deploying two staff at the Counter during . One staff is difficult to manage and it leads to their stress, pressure and it impacts overall Toast Box image.
Yvonne ChouYvonne Chou
I had the wonderful opportunity to attend the Thye Moh Chan Traditional Mooncake Workshop, and it was an unforgettable experience. Guided by their skilled chef, we learnt the intricate art of crafting four of their signature Teochew mooncakes, Salty Tau Sar with Salted Egg Yolk, Sweet Tau Sar with Melon Seeds, Yuan Yang with Salted Egg Yolk, and Teochew Double Delight. Each step was hands-on, from rolling the delicate pastry to stamping the traditional markings, allowing us to truly appreciate the craftsmanship behind these heritage treats. The highlight was pairing the freshly baked mooncakes with exquisite tea from Pek Sin Choon, one of Singapore’s oldest tea merchants. The thoughtful pairing elevated the entire experience, balancing the rich, flaky mooncakes with fragrant Nanyang tea. What makes this workshop extra meaningful is that both Thye Moh Chan and Pek Sin Choon have been conferred the prestigious Stewards of Intangible Cultural Heritage Award, a recognition of their dedication to preserving tradition. Since 1943, Thye Moh Chan has been upholding the Teochew way through artisanal pastries, while Pek Sin Choon has safeguarded Nanyang tea culture across four generations. A truly enriching cultural and culinary journey. Highly recommended!
fewrody senfewrody sen
I had a very disappointing experience with BreadTalk recently. On the morning of 19 December, I bought bacon sandwiches from the Canberra Plaza outlet around 8:25 AM. To my disgust, I found a long strand of hair inside one of the sandwiches. It was absolutely revolting, and I ended up throwing the entire sandwich away. I reached out to customer service, hoping they would address the issue professionally. Unfortunately, the response was even more disappointing. The officer who called me proposed that I should call them a day in advance and then visit the outlet the next day to get a replacement sandwich. This is an absurd and inconvenient solution for an issue caused by their lack of hygiene. To make matters worse, they didn’t even offer any form of compensation, such as vouchers, for the inconvenience and distress caused. As a long-time customer, I expected much betterĀ fromĀ BreadTalk
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Singapore

Find a cozy hotel nearby and make it a full experience.

To Management Team, Toast Box through Bread talk Group, Date: 08 Sep 2025 / Mon Time: +/- 10.25am Visit: Breakfast after Medical Appt at Heart Center (see Registered Slip) Feedback: We order (ala-carte) for a Coffee with Traditional Butter - Kaya Toast, and one set for Tea, Butter Toast with Soft-Boiled Eggs. The cost came to $11.90. I realized the Coffee + Tea were in Big Mugs. Questioned him to change to Small Cups, Counter Staff answered it's in the key-in "system", but I insisted for small cups as we can't drink big Mugs due to medications. He grumbled, again said that it's already paid no difference, but I got the small cups. But he was quite disrespectful being a SG Senior Citizen (myself) in front of the other Customers. Later after we ( with my wife), realized the Coffee ala-carte was over-charged at $3.00., it's incorrect. I went back to the counter, asked him why $3.00 despite being ala-carte, he replied it's in the "system" beyond his control. He returned 00.80 cents. As for Tea, he again emphasized it's the "system", no return. He also mentioned that he did asked me during the order. This was a lie, he didn't ask if want a Big Mug, he kept quiet. Overall, it's a BIG NEGATIVE Experience for us. Toast Box, staff recruitment from "all over" its okay, but TRAIN them to do the job properly especially Customer Service aspects. Management should consider deploying two staff at the Counter during . One staff is difficult to manage and it leads to their stress, pressure and it impacts overall Toast Box image.
Christopher Noel

Christopher Noel

hotel
Find your stay

Affordable Hotels in Singapore

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I had the wonderful opportunity to attend the Thye Moh Chan Traditional Mooncake Workshop, and it was an unforgettable experience. Guided by their skilled chef, we learnt the intricate art of crafting four of their signature Teochew mooncakes, Salty Tau Sar with Salted Egg Yolk, Sweet Tau Sar with Melon Seeds, Yuan Yang with Salted Egg Yolk, and Teochew Double Delight. Each step was hands-on, from rolling the delicate pastry to stamping the traditional markings, allowing us to truly appreciate the craftsmanship behind these heritage treats. The highlight was pairing the freshly baked mooncakes with exquisite tea from Pek Sin Choon, one of Singapore’s oldest tea merchants. The thoughtful pairing elevated the entire experience, balancing the rich, flaky mooncakes with fragrant Nanyang tea. What makes this workshop extra meaningful is that both Thye Moh Chan and Pek Sin Choon have been conferred the prestigious Stewards of Intangible Cultural Heritage Award, a recognition of their dedication to preserving tradition. Since 1943, Thye Moh Chan has been upholding the Teochew way through artisanal pastries, while Pek Sin Choon has safeguarded Nanyang tea culture across four generations. A truly enriching cultural and culinary journey. Highly recommended!
Yvonne Chou

Yvonne Chou

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Singapore

Find a cozy hotel nearby and make it a full experience.

I had a very disappointing experience with BreadTalk recently. On the morning of 19 December, I bought bacon sandwiches from the Canberra Plaza outlet around 8:25 AM. To my disgust, I found a long strand of hair inside one of the sandwiches. It was absolutely revolting, and I ended up throwing the entire sandwich away. I reached out to customer service, hoping they would address the issue professionally. Unfortunately, the response was even more disappointing. The officer who called me proposed that I should call them a day in advance and then visit the outlet the next day to get a replacement sandwich. This is an absurd and inconvenient solution for an issue caused by their lack of hygiene. To make matters worse, they didn’t even offer any form of compensation, such as vouchers, for the inconvenience and distress caused. As a long-time customer, I expected much betterĀ fromĀ BreadTalk
fewrody sen

fewrody sen

See more posts
See more posts

Reviews of BreadTalk IHQ

4.0
(852)
avatar
2.0
18w

To Management Team, Toast Box through Bread talk Group,

Date: 08 Sep 2025 / Mon

Time: +/- 10.25am

Visit: Breakfast after Medical Appt at Heart Center (see Registered Slip)

Feedback: We order (ala-carte) for a Coffee with Traditional Butter - Kaya Toast, and one set for Tea, Butter Toast with Soft-Boiled Eggs.

The cost came to $11.90.

I realized the Coffee + Tea were in Big Mugs. Questioned him to change to Small Cups, Counter Staff answered it's in the key-in "system", but I insisted for small cups as we can't drink big Mugs due to medications. He grumbled, again said that it's already paid no difference, but I got the small cups. But he was quite disrespectful being a SG Senior Citizen (myself) in front of the other Customers.

Later after we ( with my wife), realized the Coffee ala-carte was over-charged at $3.00., it's incorrect. I went back to the counter, asked him why $3.00 despite being ala-carte, he replied it's in the "system" beyond his control. He returned 00.80 cents. As for Tea, he again emphasized it's the "system", no return. He also mentioned that he did asked me during the order. This was a lie, he didn't ask if want a Big Mug, he kept quiet.

Overall, it's a BIG NEGATIVE Experience for us. Toast Box, staff recruitment from "all over" its okay, but TRAIN them to do the job properly especially Customer Service aspects. Management should consider deploying two staff at the Counter during . One staff is difficult to manage and it leads to their stress, pressure and it impacts overall...

Ā Ā Ā Read more
avatar
1.0
3y

Bought some bread in 2 occasions, cashier's interpersonal skills needs to be sent for skill future customer service training. Her interpersonal skills is zero. In my first encounter, she made all customers wait for her to finish her box folding job, then she served in a very unwilling way. No smile nevermind but serving with inner anger seems to be telling everyone that the company had short-changed her in her employment terms. All these grievances needed to be vented out on customers. I requested to cut the bread and she, in a talking down manner, said to me Breadtalk doesn't cut bread for people. I went Breadtalk IHQ again today, bought a loaf of bread again, my partner wishes to cut the bread half into two parts so that she could bring one to her office. I told her Breadtalk doesn't cut bread for their customers, before I could complete my sentence, the same cashier took the bread and cut into two. When we requested to split the packaging, she unwillingly gave us an extra carrier. As there were no flexible wire to tie the bread carrier bag. We ask for some rubber band. She picked up 2 wire ties and threw it into the carrier. It's really stressful being Breadtalk customer. Suggest the management to send their frontliners for skill future...

Ā Ā Ā Read more
avatar
5.0
17w

I had the wonderful opportunity to attend the Thye Moh Chan Traditional Mooncake Workshop, and it was an unforgettable experience. Guided by their skilled chef, we learnt the intricate art of crafting four of their signature Teochew mooncakes, Salty Tau Sar with Salted Egg Yolk, Sweet Tau Sar with Melon Seeds, Yuan Yang with Salted Egg Yolk, and Teochew Double Delight. Each step was hands-on, from rolling the delicate pastry to stamping the traditional markings, allowing us to truly appreciate the craftsmanship behind these heritage treats.

The highlight was pairing the freshly baked mooncakes with exquisite tea from Pek Sin Choon, one of Singapore’s oldest tea merchants. The thoughtful pairing elevated the entire experience, balancing the rich, flaky mooncakes with fragrant Nanyang tea.

What makes this workshop extra meaningful is that both Thye Moh Chan and Pek Sin Choon have been conferred the prestigious Stewards of Intangible Cultural Heritage Award, a recognition of their dedication to preserving tradition. Since 1943, Thye Moh Chan has been upholding the Teochew way through artisanal pastries, while Pek Sin Choon has safeguarded Nanyang tea culture across four generations.

A truly enriching cultural and culinary journey. Highly...

Ā Ā Ā Read more
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