Curry Leaf Indian Cuisine — Restaurant in Gauteng

We ordered the chickpea curry, butter chicken, butter naan, garlic and cheese naan, bhajiya and samoosas. Everything was very tasty and not oily at all which is much appreciated. The only downside is that we ordered cheese and corn samoosas and were given chicken. I would urge the restaurant to double check orders before sending them out - as a vegetarian, it is an unpleasant shock to bite into a "cheese and corn" samoosa only to disover that it is...

We have had many great dinners at this little gem. I highly recommend this place, their food is not only delicious but you can actually taste the passion of cooking in the food. They can also make the whole menu (except for 3 dishes) vegan if that is your thang.. We will continue to eat at Curry Leaf! I think more Benonians should -...

Had a lamb bunny chow, a garlic naan, and dhal starter. The bunny chow was tasteless, which is pretty impressive to do when making curry. It was also soggy, but not from the curry. It looked like water. The garlic "naan" was literally a flattened stale bread roll. Very stale. Nothing naan about it. Dhal was ok ish. Also lacked...