Ireok — Restaurant in Busan

집에서 가깝고 자주 방문했었는데 덩치크고 뚱뚱한 남자직원의 불친절한 서비스에 다시는 방문하고 싶지 않습니다. 애초에 기본이 안되어있는 직원입니다. 방문했을시 자리안내도 따로 없었으면서 한참 모른척하고 있다가 주문하려고 했더니 이자리는 앉으면 안되는 자리라고 다른자리 가라고함. (심지어 그냥 식탁자리임) 비어있는 자리라 여기앉았다고, 원래 여기서도 먹는자리 아니냐 했더니 규칙이 바뀌었다고, 다른 자리가 없으면 서서 기다렸다가 먹으라고 하다니, 무슨 노숙자 무료급식도 아니고 제돈내고 왜 그런 서비스를 받으며 먹어야 하는지 너무 화가나서 식사도 안하고 나왔습니다. 이전손님이 먹고 나간 밥상도 치우지 않고 들어온 손님 응대도 제대로 안하는 덩치크고 뚱뚱한 남자직원 때문에 밥맛떨어지네요, 고객 한분한분 응대도 제대로 하지 않으면서 무슨 요식서비스업에 직원으로 일하시는지, 무슨생각으로 지원했는지 의문입니다. 제가 사장이라면 그런 불친절하고 손님 떨구는 직원 쓰지않겠습니다. 정말 비위상하네요. 자리가 번연히 남아있는데 서서 기다렸다 먹으라니 무슨 개념없는 소리입니까? 제가 바라는건 미슐랭 가이드에 선정된 고급레스토랑의 서비스가 아닙니다. 적어도 음식점직원 으로서 고객응대의 기본은 아셔야죠. 뭐 다른 리뷰 보니 욕 한두번 듣고 산것도 아니신것 같은데 평생 그렇게 발전없이 사시길.

I used to visit this restaurant, but I don't want to visit the unkind service of male employee again.He don't know how to give a service. when we are arrived this restaurant, he pretended not to know about it. but, when we ordered him, He told me that we have to go another seat. but I didn't know why, because it was an normal seat . so I asked him," why we have to change this seat here? " because it was just empty and normal seat. but He said, he told me that if you want to eat, you have to wait with standing. I thought that it's not free meals for homeless people and I thought this situations makes me angry because I didn't know why I have to eat this restaurant with pay for it. The big and fat male employee who doesn't even properly serve the guests who came in without cleaning up the table that the previous customer ate. I wonder what kind of food service he worked for and what he applied for. If I were a boss, I wouldn't use such an unfriendly employee. I thought that what nonsense are you talking about? What I want is not the service of the high-end restaurant selected in the Michelin Guide. At least as a restaurant employee, he should know the basic rules of customer service. I've seen other reviews that you've never heard of it before, but I hope he'll live like that for the rest...

Be alert! If you are not local, they serve you "leftover" gomtang. When I complained that the soup tasted spoiled(smelled gone bad), they replaced with a new one, and the soup and a bowl of rice were served separately. At that moment I noticed the first soup was the rice "in" it, and realized they gave me the food that other customer had left. I can't believe such restaurants still exist in Korea these days, but i think they are just...

Beef soup is good and the soup is not cold easily so I like here. Actually prices are little higher than other restaurants in Busan. But you can have a meal with a really nice sunset. If you walk along the breakwater road after your meal, you can get to Dongbaek...