Sasquatch Kitchen Restaurant & Beer — Restaurant in Pyeongtaek-si

First of all, there was a server that couldn't handle over 3 tables with 2 people each. After eternity me and my girlfriend got to order somekind of seafood oil pasta and tomato sauce based gnocchi. For the pasta they couldn't even do emulsion right. It was pretty much salt soup with noodle and some downgraded olive oil floating. Shrimps in it were blend rubber bits. Gnocchi was just ripped off potato pancakes, different in shape and size. I have no idea why they felt like it to handmade it when they are incompetent (one could learn how to make them in 5 minutes on YouTube). Overall, awful service, disgusting foods, and absurdly high price for child plato food. Worst place, I would not consider here as a restaurant, to...

The location is pretty close to an American base. Windows look over an alley way and the street downstairs. Located on the second floor it’s a quaint place with about 10 tables. I had the gnocchi (which I thought was a Korean version—flat not oval shaped) with a creamy red sauce. My acquaintance had the Cajun bowl. Both dishes were served in a hot 8-inch skillet. Our only complaint was the food needed a little more seasoning; was bland. There are salt & pepper shakers on the tables though if that’s your type of spice. Also we ordered the house moscato which from the menu should have been sweet but it was very dry. The atmosphere, and service was good so we ranked...

I enjoyed the food. We got the calamari as an apatizer which I thought was pretty good and would get again. Then we also shared a deep dish pizza which was good but not a real chicago deep dish like you would find in the US basically it had a thick putter crust but a thin inner crust that was high because it was loaded with cheese and other ingredients. I...