From the meat quality, it tastes different from other restaurants!!!🥩
And there is also roasted water celery! A must eat lately in Korea 🤤 honestly, I couldn't accept its taste at first, but believe me, it's really delicious to roast it😍
A piece of meat with grilled water celery and a little salt is really delicious! It's also delicious with mustard!
I went there at dinner time on weekdays. No kidding, they are all locals, and I feel that I have to queue up if I come a bit later. I also found out RAIN came before!!?? DAANG I think it’s a hidden gem among the locals. 📌reminder: their main dishes portion are super big (one is enough...
Read moreOf all the Korean BBQ joints I've tried, this place definitely ranks near the top! The atmosphere was vibrant and authentic, with just the right amount of sizzle and chatter in the air. We ordered the galbi (marinated short ribs) and samgyeopsal (pork belly), and both were outstanding. The meat was incredibly fresh, well-marbled, and arrived in generous portions.
What stood out was the quality of the banchan (side dishes). The kimchi was perfectly fermented—tangy and crisp. The service was also attentive; our server helped us grill the meat to perfection and was quick to refill our sides and...
Read moreThey serve aged pork belly (quite yummy) and we also ordered a korean beef (1++). The beef don't feel too impressive though, the meat is not fatty nor have strong taste as wagu beef.. The staff is super nice and can communicate fluently in English. The staff is kind enough to remind us to order less for 2 people. The menu price is showing k-won, so be careful if u r foreigner, we get confused by it...
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