Pizzeria Marione — Restaurant in Seoul

“Open from 17:00-20:00” I’ve eaten here before and enjoy the food, but I hate the fact they force exclusivity, who do you think you are? Italians think is a terrible idea. I arrived at 17:01 and it was already closed… but takeaway was available but not dine in? Makes no sense. A customer said they had to queue for 2 hours for this pizza, why make your customers wait in the cold for hours and not just let us call up and reserve a space. It makes no sense and actively loses you money and customer favour as a business. There was no warning that the restaurant was closed and we got a taxi for 30mins just to be turned away, change your opening hours, communicate more clearly, and stop being so pretentious saying that dine in is unavailable but takeaway is available, you have ingredients but don’t have any seats for the next 3 hours until close??? There was no queue or waiting list either. It makes no sense at all. I can’t wait for another Napoli pizza place to open, they would never treat...

We went on a Sunday during the holidays. We arrived at 4:15, 45 minutes before the restaurant opened but it was not early enough. At 4:30, a staff member arrived taking names - by 4:40, he announced that there would most likely not be enough ingredients to serve the rest of the people in line. Several parties left at this time, but we waited hoping for the best. We wrote our names and were the 24th party and there were over a dozen behind us. As a tourist, we don’t have a local number so can’t receive messages from the restaurant. We were told the only option for us would be to come back and check in from time to time. After 2 hours of enjoying the colorful area, we came back at 7pm to find that the restaurant ran out of ingredients at the 16th party. So, 2/3rd of the line, couldn’t not enjoy the food here. I have not eaten here, but next time I will try at lunch by getting there an hour early, and if I fail, I have another opportunity to try at dinner. Good luck and i hope my...

If you're looking for a 100/100 real Italian pizza in Seoul (actually even better than many pizzas in Italy), this is the pizzeria for you!

I have just two spots in mind where I know I can find truly traditional Italian food, and Marione is one of them. I got the salsiccia e friarielli pizza and it was absolutely amazing.

The dough, as well as the toppings, were flawless and incredibly tasty. The Aperol Spritz was also totally worth it — usually, when you order one abroad, the amount of Aperol is too little and it ends up tasting watery. But that was definitely not the case here.

Just make sure to save your spot as soon as they open, since there aren't many tables available, and finding a seat can get challenging. Luckily, even though we were five people, we didn’t have to wait much.

Be sure to try Marione and enjoy a real Italian pizza experience without even having to fly all the way to Italy.

Grazie mille! Pizza...