Restaurante Casa Chelo — Restaurant in Arzúa

The entire experience at Cass Cheli was wholly disappointing from start to finish. To start, we were coldly and tersely greeted when we walked in, making us feel like as if we didn't belong even though we had a reservation (the general demographic at the restaurant was much older than my group's age). After we were seated, it took our waiter 13 minutes to come by to ask for our drink order, then another 9 minutes to actually bring us our order. When we were ordering, the waiter appeared visibly annoyed at our lack of understanding of the menu and provided zero value in his answers to our questions. As for the food, it was frankly terrible. My chicken was undercooked, my friend's fish was overcooked, and nothing was flavored. Avoid this...

We arrived tired and hungry after a long day’s walking on the Camino del Norte and were so thankful for the warm and hospitable greeting we received. The atmosphere was great and we were thrilled to be able to eat al fresco! The menu included classic, local Galician dishes and there was an excellent wine list. We shared a selection of starters, roasted red peppers on tostada, anchovies in oil, chestnut and bacon empanada, chiperones, white leek, a cheese board, and cheesecake. Plenty of food for three hungry diners! The wines we had were delicious, a local Cava and Godella. The service was excellent. A very special and memorable dining experience in our six week walk across...

We had a great dinner here in Arzua. We went without a reservation which wasn't a problem, and had a choice of sitting inside or outside.

The waiter was very friendly and helpful, I think his name was Marcos. We fancied a salad, which wasn't on the menu that day, but he still served us one at a great price.

The foie toast was spectacular, and my family also enjoyed the sopa de fideos. The croquettes and homemade cheesecake were also a highlight for me.

Highly...